Artemisia herb stem disposable sanitary chopsticks and production method
A technology of herbal plants and production methods, which is applied in the direction of table utensils, household utensils, table utensils, etc., can solve the problems of complex process, insufficient internal stress, and failure to achieve actual production and application, and achieve clean surface, high output, and convenient production Effect
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Embodiment 1
[0024] 1. Cutting
[0025] Take the stem parts of mature artemisia herb plants, and cut them off according to the length of 200cm-240cm chopsticks after combing.
[0026] 2. Straighten and shape
[0027] Put the material in step 1) into the softened acid-removing solution, soak it in boiling water for 30 minutes, remove it, transfer it to an aqueous solution containing 0.02% alum, and continue soaking it for 60 minutes at 50-80°C, take it out after cooling, and put it at room temperature to straighten;
[0028] Described softening acid removal liquid is: the aqueous solution that 0.1% edible alkali, 0.02% ethanol mixes;
[0029] 3. Hard treatment
[0030] Soak the softened and straightened material in step 2) in the hard liquid for 1 hour; take it out and dry it at 60°C~80°C for 20 minutes; then perform a second high-temperature drying at 260°C~300°C , dry for 20 minutes, and set it;
[0031] The hard liquid is made of a mixed aqueous solution containing 0.2% edible gelat...
Embodiment 2
[0034] 1. Terminal truncation
[0035] Take mature stems of Artemisia annua, and cut them into chopstick lengths of 200cm~240cm at 13,000 rpm after combing.
[0036] 2. Straighten and shape
[0037] Put the material in step 1) into the softened acid-removing solution, soak in boiling water for 45 minutes, remove it, move it to an aqueous solution containing 0.02% alum, continue soaking for 30 minutes at 70~80°C, take it out after cooling, and put it at room temperature to straighten;
[0038] Described softening acid removal liquid is: the aqueous solution that 0.5% edible alkali, 0.01% ethanol mixes;
[0039] 3. Hard treatment
[0040] Soak the softened and straightened material in step 2) in the hard liquid for 2 hours; take it out and dry it at 60°C~80°C for 30 minutes; then perform a second high-temperature drying at 260°C~300°C , dry for 15 minutes, and set the shape;
[0041] The hard liquid is made of a mixed aqueous solution containing 0.4% edible gelatin, 0.08% c...
Embodiment 3
[0044] 1. Terminal truncation
[0045] Take the stems of mature Artemisia annua, and after combing, cut off the length of ice cream sticks (or sanitary cotton swabs).
[0046] 2. Straighten and shape
[0047] Put the material in step 1) into the softened acid-removing solution, soak it in boiling water for 60 minutes, remove it, transfer it to an aqueous solution containing 0.02% alum, and continue soaking it for 60 minutes at 50~80°C, take it out after cooling, and put it at room temperature to straighten;
[0048] The softening and deacidifying liquid is: a mixed aqueous solution of 0.5% edible alkali and 0.01% ethanol;
[0049] 3. Hard treatment
[0050] Soak the softened and straightened material in step 2) in the hard liquid for 3 hours; take it out and dry it at 60°C~80°C for 20 minutes; then perform a second high-temperature drying at 260°C~300°C , dry for 15 minutes, and set the shape;
[0051] The hard liquid is a mixed aqueous solution containing 0.5% edible gel...
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