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Production method for planting agaricus bisporus by using mushroom residues of pleurotus eryngii

A production method and technology of Agaricus bisporus are applied in the production field of mushroom slag cultivation of Agaricus bisporus, which can solve the problems of energy waste, environmental pollution and the like, and achieve the effects of avoiding environmental pollution, fast germination, and tidy fruiting.

Inactive Publication Date: 2011-01-12
李文生
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] The present invention provides a production method for cultivating Agaricus bisporus using the fungus residue of Pleurotus eryngii to overcome the problems of environmental pollution and energy waste in the treatment of Pleurotus eryngii fungus residue

Method used

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Experimental program
Comparison scheme
Effect test

Embodiment approach

[0019] In the same standardized mushroom room, the cultivars of the same Agaricus bisporus species were used to inoculate on the surface of three different formulations of culture materials with added fungal residues and the surface of the control culture materials without added fungal residues, and the cultivation test was carried out. . Randomly set up test plots on the surface of the compost rack, each test plot covers an area of ​​1 square meter, and set up 6 repetitions. Under the same temperature, humidity, light, ventilation management and the same covering soil conditions in the room, observe and record the growth of mycelium and growth rate, fruiting body production status and characters, sooner or later fruiting time, fruiting tide number and total output, and compared with the control formula, through comparative analysis, the final conclusion is drawn: the culture materials of the three formulas can increase the growth rate of Agaricus bisporus. For the output of A...

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PUM

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Abstract

The invention discloses a production method for planting agaricus bisporus by using mushroom residues of pleurotus eryngii. The agaricus bisporus consists of the following substances in percentage by weight: 40 to 60 percent of mushroom residues, 20 to 40 percent of corn straws, 10 to 30 percent of cow dung, 1 to 3 percent of urea, 1 to 3 percent of lime and 0.5 to 2.5 percent of calcium superphosphate. In the production method for planting agaricus bisporus by using the mushroom residues of pleurotus eryngii, the routine production process for culturing agaricus bisporus is adopted, wherein the process comprises the following steps of: pre-wetting raw materials, piling the materials, turning over the piles, placing and laying the piled materials on a frame, fermenting the materials, seeding the materials, mycelium culture, earthing, taking out and managing the agaricus bisporus and harvesting fruit bodies. Because the mushroom residues for producing pleurotus eryngii are recycled to serve as the material for planting agaricus bisporus, environmental pollution is avoided and the aim of clean growth and environmental protection is fulfilled.

Description

Technical field: [0001] The invention belongs to the technical field of edible fungus cultivation, and in particular relates to a production technology for cultivating Agaricus bisporus by recycling the fungus residue of Pleurotus eryngii. Background technique: [0002] Pleurotus eryngii, also known as Pleurotus eryngii, belongs to the genus Pleurotus of the family Agaricaceae. Its meat is thick, crisp and tender, delicious, and has a pleasant almond flavor. It is a treasure among oyster mushrooms and is known as the "King of Oyster Mushrooms" and is favored by consumers. Pleurotus eryngii is rich in amino acids, and also contains a certain amount of phosphorus, potassium, iron and other inorganic salts and vitamin B1. The specific polysaccharides it contains can enhance the body's disease resistance, and the rich oligosaccharides have the function of beauty and anti-aging. In addition, due to the high content of crude fiber, it has the function of enhancing gastrointestin...

Claims

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Application Information

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IPC IPC(8): A01G1/04C05F5/00
CPCY02A40/20
Inventor 李文生
Owner 李文生
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