Preparation method of L-valine methyl ester hydrochloride
A technology of valine methyl ester and hydrochloride, which is applied in the field of preparation of amino acid derivatives, can solve the problems of failure to meet the use requirements, low product purity, incompleteness, etc., and achieve few steps, high purity and simple method Effect
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Embodiment 1
[0012] Measure 1 mol of anhydrous methanol and add it into the exhaust gas absorption liquid (prevent SO 2 and HCl gas escape) into a four-necked flask, cooled to about -8~-10°C with an external ice-salt bath, and slowly added 1.3mol of thionous phthalein chloride (SOCl 2 ), the rate of addition is limited by the reaction temperature not exceeding 0°C. After the drop is completed, stir at this temperature for 1h, add 20.5mol L-valine under cooling conditions, heat up to room temperature and stir for 3h, then heat and reflux at 65°C to react 8h, after the end of the reaction, distill under reduced pressure to evaporate most of the methanol and excess SOCl 2 , transfer the residue to a beaker for cooling and crystallization, vacuum filter, collect the crystals, and recrystallize with anhydrous methanol-ether to obtain L-valine methyl ester hydrochloride as white fine powder crystals. The reaction was monitored by thin-layer chromatography, using chloroform:methanol:32% glacial ...
Embodiment 2
[0014] Measure 1 mol of anhydrous methanol and add it into the exhaust gas absorption liquid (prevent SO 2 and HCl gas escape) into a four-neck flask, cooled to about -8~-10°C with an external ice-salt bath, and slowly added 1.5mol of thionous phthalein chloride (SOCl 2 ), the rate of addition is limited by the reaction temperature not exceeding 0°C, after the drop is completed, stir at this temperature for 1.5h, add 21mol L-valine under cooling conditions, heat up to room temperature and stir for 3.5h, then heat and reflux at 70°C Reaction 9h, after reaction finishes, underpressure distillation is to evaporate most of methyl alcohol and excess SOCl 2 , transfer the residue to a beaker for cooling and crystallization, vacuum filter, collect the crystals, and recrystallize with anhydrous methanol-ether to obtain L-valine methyl ester hydrochloride as white fine powder crystals. The reaction was monitored by thin-layer chromatography, using chloroform:methanol:32% glacial calci...
Embodiment 3
[0016] Measure 1 mol of anhydrous methanol and add it into the exhaust gas absorption liquid (prevent SO 2 and HCl gas escape) into a four-neck flask, cooled to about -8~-10°C with an external ice-salt bath, and slowly added 1.0mol of thionous phthalein chloride (SOCl 2 ), the rate of addition is limited by the reaction temperature not exceeding 0°C. After the drop is completed, stir at this temperature for 0.8h, add 20mol L-valine under cooling conditions, heat up to room temperature and stir for 2.5h, then heat and reflux at 60°C Reaction 7h, after the reaction finishes, vacuum distillation is to evaporate most of methyl alcohol and excess SOCl 2 , transfer the residue to a beaker for cooling and crystallization, vacuum filter, collect the crystals, and recrystallize with anhydrous methanol-ether to obtain L-valine methyl ester hydrochloride as white fine powder crystals. The reaction was monitored by thin-layer chromatography, using chloroform: methanol: 32% glacial calciu...
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