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Compound evening primrose and perilla herb oil fat emulsion oral solution, beverage and preparation method

A technology for oral solution and fat emulsion, which is applied in the fields of compound venereal perilla oil fat emulsion oral solution, beverage and manufacturing, and can solve the problems of difficult absorption, inconvenient supplementation, diarrhea and side effects, etc.

Inactive Publication Date: 2010-10-27
王京南
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0015] At present, there are single crude oil products and soft capsules of evening primrose oil and perilla seed oil in the domestic market, but there is no compound product of evening primrose oil and perilla seed oil mixed oil, and evening primrose oil and perilla seed oil are routinely taken separately Oil, cannot conveniently fully supplement omega-3 and omega-6 series polyunsaturated fatty acids
[0016] Direct oral administration of evening primrose oil and perilla seed oil is not easy to absorb, or the absorption is incomplete. Taking evening primrose oil and perilla seed oil in large quantities or for a long time may cause diarrhea as a side effect

Method used

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  • Compound evening primrose and perilla herb oil fat emulsion oral solution, beverage and preparation method

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0032] Formula: 20g of refined evening primrose oil, 30g of perilla seed oil, 3g of edible lecithin, 6g of edible glycerin, appropriate amount of stabilizer, appropriate amount of sweetener, appropriate amount of food essence, appropriate amount of dilute sodium hydroxide solution, and add sterile pure water to 1000ml.

[0033] 1. Preparation of oil phase liquid: Take the edible refined evening primrose oil, perilla seed oil, and edible lecithin in the formula amount, and under the protection of nitrogen, heat to 80°C and stir to dissolve into oil phase liquid for later use;

[0034] 2. Prepare the aqueous phase liquid: take the edible glycerin, stabilizer, sweetener, food essence and sterile pure water in the formula amount and stir evenly to form the aqueous phase liquid for later use;

[0035] 3. Colostrum emulsion: Under the protection of nitrogen, under the high-speed stirring of the water phase liquid, slowly drop the oil phase liquid into the water phase liquid. After t...

Embodiment 2

[0041] Formula: refined evening primrose oil 100g, perilla seed oil 200g, edible lecithin 18g, edible glycerin 30g, appropriate amount of stabilizer, sweetener, essence, appropriate amount of dilute sodium hydroxide solution, sterile pure water to 1000ml .

[0042] 1. Preparation of oil phase liquid: Take the edible refined evening primrose oil, perilla seed oil, and edible lecithin in the formula amount, and under the protection of nitrogen, heat to 80°C and stir to dissolve into oil phase liquid for later use;

[0043] 2. Prepare the aqueous phase liquid: take the edible glycerin, stabilizer and sterile pure water in the formula amount and stir evenly to form the aqueous phase liquid for later use;

[0044] 3. Colostrum emulsion: Under the protection of nitrogen, under the high-speed stirring of the water phase liquid, slowly drop the oil phase liquid into the water phase liquid. After the dripping, use a high-speed shear agitator to colostrumize for 15 minutes;

[0045] 4....

Embodiment 3

[0050] Recipe: refined evening primrose oil 50g, perilla seed oil 50g, edible lecithin 6g, edible glycerin 12g, appropriate amount of stabilizer, sweetener, flavor, sodium hydroxide dilute solution, sterile pure water to 1000ml .

[0051] 1. Preparation of oil phase liquid: Take the edible refined evening primrose oil, perilla seed oil, and edible lecithin in the formula amount, and under the protection of nitrogen, heat to 80°C and stir to dissolve into oil phase liquid for later use;

[0052] 2. Prepare the aqueous phase liquid: take the edible glycerin, stabilizer, sweetener, food essence and sterile pure water in the formula amount and stir evenly to form the aqueous phase liquid for later use;

[0053] 3. Colostrum emulsion: Under the protection of nitrogen, under the high-speed stirring of the water phase liquid, slowly drop the oil phase liquid into the water phase liquid. After the dripping, use a high-speed shear agitator to colostrumize for 15 minutes;

[0054] 4. A...

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Abstract

The invention provides a compound evening primrose and perilla herb oil fat emulsion oral solution, beverage and a preparation method. The oral solution comprises raw materials of evening primrose seed oil, perilla herb oil, lecithin, glycerin, sterile pure water, an antioxidant, a stabilizing agent, a pH regulating agent, a flavoring agent, essence, and the like. The preparation process comprises the following steps of: in the presence of the protection of nitrogen, heating, dissolving and mixing the evening primrose seed oil, the perilla herb oil and the lecithin into an oil phase; mixing the glycerin, the antioxidant, the stabilizing agent, the flavoring agent, the essence and the sterile pure water into a water phase; slowly adding the oil phase into the strongly stirred water phase and shearing into a primary emulsion at high speed; regulating the pH value of the primary emulsion to be 6.5-8.5 by using a few pH regulating agent; emulsifying by using a high-pressure homogenizer; filtering by using a microporous membrane; and filling, sealing and sterilizing to obtain the intravenous fluid the oil content of which is 1-50 percent. The compound evening primrose and perilla herb oil fat emulsion oral solution is used for the field of healthy food, a 5-50 percent fat emulsion oral solution can be used as nutritional functional health-care beverage, and a 1-20 percent fat emulsion oral solution can be used as table beverage and popular beverage.

Description

technical field [0001] The invention belongs to the field of health food, and relates to a compound oral solution of evening primrose oil fat emulsion, a beverage and a manufacturing method. The particle size of oil droplets is less than 800 nanometers, forming chylomicrons, which are easier to absorb in the gastrointestinal tract after oral administration, enter the blood circulation, and be directly digested and utilized by the body or cells. [0002] The 5-50% high-concentration fat emulsion oral solution is used as a nutritional functional health drink, and the 1-20% low-concentration fat emulsion oral solution is used as table drinks and public drinks. [0003] The compound Yuejian Perilla Oil Fat Emulsion Oral Solution and beverage contain high content of omega-6 polyunsaturated fatty acid and omega-3 polyunsaturated fatty acid, and are suitable for pregnant women, infants, children, students, and middle-aged people , the elderly, provide and supplement a variety of ess...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/30A23L1/302A23L33/115
Inventor 王京南王孝荣
Owner 王京南
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