Immobilized lipase and preparation method thereof
A technology of immobilized lipase and lipase, which is applied in the direction of immobilization on/in organic carriers, can solve the problems of unsuitability for large-scale application, high purity requirements, serious loss of enzyme activity, etc., and achieve the convenience of industrial continuous Sexual production, strong binding mode, and less loss of lipase activity
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Embodiment 1
[0024] Embodiment 1, the preparation of immobilized lipase of the present invention and its effect verification
[0025] 1, the preparation of immobilized lipase of the present invention
[0026] Candida sp 99-125 was expanded and cultured in a 1000L fermenter, and the medium included soybean meal 50g / L, soybean oil 40g / L, K 2 HPO 4 1g / L, KH 2 PO 4 1g / L, defoamer 3g / L, at 28°C, the stirring radius is 0.2m, and the stirring frequency is 175r / min. Get fermented liquid, detect and show that the lipase hydrolysis activity of fermented liquid is 4000U / g fermented liquid with olive oil hydrolysis method (industry standard QB / T 1803-1993).
[0027] Take the Candida sp 99-125 fermentation broth obtained above, centrifuge at 2200g to take the supernatant, add PEG6000 to make the mass percentage concentration 2‰, after completely dissolving, add 5% polyacrylic acid of the supernatant of the fermentation broth Ester emulsion (solid content 35%, viscosity 305cP, the polyacrylate in t...
Embodiment 2
[0033] Embodiment 2, the preparation of immobilized lipase of the present invention and its effect verification
[0034] 1, the preparation of immobilized lipase of the present invention
[0035] Precipitate lipase from the fermentation broth obtained in step 1 of Example 1 by organic solvent precipitation, and dry the lipase to obtain enzyme powder.
[0036]After the enzyme powder is dissolved in an appropriate amount of water, the obtained lipase powder solution is tested with an olive oil hydrolysis method (industry standard QB / T 1803-1993) to show that the lipase hydrolysis activity of the enzyme liquid is 5000U / g enzyme liquid.
[0037] Take the enzyme powder dissolving solution obtained above, add PEG6000 to make its mass percent concentration 4‰, after completely dissolving, add 8% polyacrylate emulsion (viscosity is 200cP, solid content is 46%; Polyacrylate is a copolymer obtained by the polymerization reaction of butyl acrylate, ethyl acrylate, isooctyl acrylate and ...
Embodiment 3
[0043] Embodiment 3, the preparation of immobilized lipase of the present invention and its effect verification
[0044] 1, the preparation of immobilized lipase of the present invention
[0045] The fermented liquid comes from a 5-ton fermenter, and the bacterial strain and medium are the same as step 1 of Example 1, with a stirring radius of 0.35 m and a stirring frequency of 136 r / min.
[0046] Get new tank fermented liquid, the lipase hydrolysis activity of this fermented liquid is 8000U / g fermented liquid, filter to remove impurities such as thalline, add gelatin, make its mass percentage concentration be 3 ‰, fully dissolve, add 12% of fermented liquid quality % of polymer emulsion (this emulsion is a mixed emulsion of polyacrylate and polyurethane with a mass ratio of 2:1 as a solute, a viscosity of 280cP, and a total solid content of 36%, wherein polyacrylate is butyl acrylate, ethyl acrylate It is a copolymer obtained by polymerization reaction with methyl methacryla...
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