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Wine capable of changing acidic constitution of human body

A technology of acidic constitution and human body, applied in the field of wine that changes the acidic constitution of the human body, can solve the problems of treating the symptoms but not the root cause, physical deterioration, damage, etc., and achieves the effects of comfortable taste, pleasant color and quick effect.

Inactive Publication Date: 2008-02-27
彭之桐
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Out of thirst for health, people mostly take medicine to improve their physical fitness. Although this has a certain curative effect, the effect of the medicine is not long-lasting, and most of the western medicines treat the symptoms rather than the root cause. Damage the body, but make the constitution worse

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment approach 1

[0015] Take 80 grams of yam, 90 grams of kudzu root, 60 grams of papaya, 20 grams of hawthorn, 40 grams of Luo Han Guo, 40 grams of cinnamon, 20 grams of citron, 10 grams of peach kernel, 20 grams of dried ginger, 20 grams of amomum, 10 grams of jujube, wolfberry Soak 50 grams of seeds, 10 grams of cumin, and 5 grams of honey in 8,000 grams of rice wine for 3 months.

Embodiment approach 2

[0017] Take 90 grams of yam, 100 grams of kudzu root, 70 grams of papaya, 25 grams of hawthorn, 50 grams of Luo Han Guo, 50 grams of cinnamon, 30 grams of citron, 10 grams of peach kernel, 25 grams of dried ginger, 30 grams of amomum, 15 grams of jujube, wolfberry Soak 60 grams of seeds, 15 grams of fennel, and 10 grams of honey in 9,000 grams of rice wine for 2 months.

Embodiment approach 3

[0019] Take 100 grams of yam, 110 grams of kudzu root, 90 grams of papaya, 30 grams of hawthorn, 60 grams of Luo Han Guo, 60 grams of cinnamon, 50 grams of citron, 20 grams of peach kernel, 35 grams of dried ginger, 40 grams of amomum, 30 grams of jujube, wolfberry Soak 70 grams of seeds, 30 grams of cumin, and 15 grams of honey in 10,000 grams of rice wine for 1 month.

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PUM

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Abstract

The invention discloses a wine to modify acid physique of human body, which comprises the following parts: 80-110wt% Chinese yam, 90-110wt% kudzu root, 60-90wt% oblongas, 20-50wt% haw, 40-70wt% Momordica grosvenori, 40-60wt% Cinnamomum cassia, 20-50wt% citron fruit, 10-30wt% peach kernel, 20-50wt% dried ginger, 20-50wt% amomum fruit, 10-30wt% jujube, 50-70wt% boxthorn fruit, 10-30wt% common fennel fruit, 5-20wt% honey and 8000-12000wt% rice wine, wherein these components are soaked in the rice wine for 1-3h to produce the product. The invention has comfortable wine taste and good taste, which can be health medical wine to drink for a long time, in order to modify acid physique of human body greatly.

Description

technical field [0001] The invention relates to a kind of wine which can be used to change the acidic constitution of the human body, in particular to a kind of wine capable of changing the acidic constitution of the human body which is made by soaking medicinal and edible plants in rice wine. Background technique [0002] Medical research data show that the normal pH value of human blood is between 7.35-7.45, the blood of healthy people is weakly alkaline, and the internal environment of newborns is generally weakly alkaline. According to a survey on urban population health, more than 80% of people in large cities with higher living standards have an unhealthy acidic body. [0003] The lifespan of human cells is reduced and the function is weakened in acidic environment. In this way, the body's metabolism will slow down, waste will not be easily discharged, and the burden on the kidneys and liver will increase. Therefore, people with "acid constitution" often feel fatigue...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C12G3/04A61K36/8945A61K36/9068A61P43/00A61K35/64A61K35/644
Inventor 彭之桐
Owner 彭之桐
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