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Health-care food contg. giant salamander, and its production method

A technology of health food and production method, applied in food preparation, food science, pharmaceutical formula, etc., to achieve the effects of enhancing memory, regulating endocrine balance, and enhancing immunity

Active Publication Date: 2008-10-29
张家界金鲵生物工程股份有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At present, research on giant salamanders is relatively popular, but most of them focus on artificial breeding technology. There are few reports on the research on deep processing of giant salamanders, and there are no deep-processing products of giant salamanders on the market.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0015] The giant salamander health food provided by the invention is made from the following raw materials and methods:

[0016] (1) Selection and processing of Chinese herbal medicine auxiliary materials: First, take Chinese herbal medicine auxiliary materials according to the following weight percentages: 50% jujube, 25% wolfberry, 18% lotus seeds, 7% honey, soak the selected jujube and wolfberry with warm water until full, and remove , dry, boil the honey, remove the foam, then mix the jujube, wolfberry, lotus seeds and honey, and set aside.

[0017] (2) Selection of main ingredients: choose artificially bred second-generation healthy giant salamanders, the size of which is 500g-4000g, slaughter them, cut open the abdomen, remove internal organs such as liver and intestines, and keep the stomach.

[0018] (3) Hot cleaning: Soak the giant salamander in hot water at 90°C for 30-50s, scrape off the white secretion, wash with water, cut into small pieces, each weighing 5-10g, c...

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Abstract

A health-care giant salamander food for improving immunity and memory, decreasing blood sugar, and treating insomnia and senile dementia is proportionally prepared from the giant salamander as principal component, jujube, wolfberry fruit, lotus seed and honey. Its preparing process is also disclosed.

Description

technical field [0001] The invention relates to health food, in particular, it provides a health food containing giant salamander and a production method thereof. Background technique [0002] The giant salamander is an ancient and precious amphibian with a history of more than 300 million years of evolution and is known as a "living fossil". Giant salamander meat is tender, fat but not greasy, rich in nutrition and delicious in taste. It is a food with high protein, low fat and low cholesterol. It is rich in 17 kinds of amino acids, multivitamins and various trace amounts of iron, calcium, zinc, phosphorus and selenium Elements, 7 of which cannot be synthesized by the human body, are known as "ginseng in water". According to the "Compendium of Materia Medica", giant salamander can calm the nerves, help sleep, increase appetite, nourish and cure deficiency, and enhance human immune function; it has special effects on strengthening physique, treating night sweats, male essen...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A23L1/30A61K35/56A61K36/815A23L1/08A61P37/02A61P3/10A61P25/20A23L33/10A23L33/105A61K35/65
Inventor 王建文
Owner 张家界金鲵生物工程股份有限公司
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