Diet fiber composition with fat-reducing face-beautifying functions and its production method

Abstract

The invention relates to dietary fabric compositions containing konjac glucomannan and their preparing process, wherein the compositions can be made into capsules or chewing tablets, and comprise konjac glucomannan 30-90 wt%, Kara gel 5-60 wt%, kudzu root powder 1-40 wt%, green tea powder 1-10 wt%, and conventional food additives, such as 0-20 wt% of microcrystalline cellulose.

Description

technical field [0001] The invention relates to the field of food, in particular to a functional food containing konjac glucomannan, which has the function of reducing weight and beautifying. Specifically, the present invention relates to dietary fiber compositions containing konjac glucomannan and their production methods. More specifically, the present invention utilizes the water-soluble dietary fiber properties of konjac and other plant sources to compose and produce a food composition with weight loss and beauty functions and various preparation forms suitable for storage, transportation, carrying and consumption, such as capsules or chewable tablet. Background technique [0002] In October 2002, the World Health Organization published a report revealing the latest findings: At present, 1 billion people in the world are overweight, emphasizing the threat of obesity to human health; And cancer is the number one cause of death globally; dietary causes account for 30% of...

AI Technical Summary

Problems solved by technology

[0008] Due to the excellent properties of konjac, many weight-loss foods containing konjac ingredients have been disclosed in recent years, such as 03158272.9, 200310112192.7, 98101000.8, 98125046.7, 98114078.5, etc. They all use konjac flour as food ingredients, and the effect is not ideal enough