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Health food recipe using shallot bulb as main material and processing method

A technology of health food and processing method, which can be used in food preparation, pharmaceutical formulations, medical preparations containing active ingredients, etc., and can solve problems such as hindering platelet aggregation activity.

Inactive Publication Date: 2007-01-24
贵州新大山食品有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] There are many kinds of health food in existence, but the health care products with the formula of Shouwu, Tianqi and Danshen, which use shallot as the main raw material, have not found the same component formula after searching: shallot (AlliumascaloniumL) another name Chives, chives, wild onions, shallots, fire onions, etc., which contain acetylated adenosine and deacetylated adenosine substances, have the activity of hindering platelet aggregation, and can prevent cerebral infarction and myocardial infarction. It can prevent hyperlipidemia and cardiovascular and cerebrovascular diseases. According to patent literature search and health food related information, there is no report of the same formula

Method used

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  • Health food recipe using shallot bulb as main material and processing method

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Embodiment Construction

[0008] A health food formula with shallot as the main ingredient and a processing method thereof according to the invention.

[0009] The formula is calculated according to the weight percentage of dry material: shallot 55, Shouwu 15, Tianqi 15, Danshen 15, shallot 55, Shouwu 45; shallot 55, Tianqi 45; shallot 55, Danshen 45.

[0010] Choose fresh whole plants of shallots without yellow rot, cut off only the fibrous roots, clean the whole plant, rinse with pure water, drain, put on a plate, quick-freeze (-35°C) and take it out into a vacuum freeze dryer , freeze-dried and dehydrated to make the water content ≤ 4%, stop drying, carry out superfine pulverization after discharging, and obtain shallot fine powder. Salvia miltiorrhiza is obtained by extracting, concentrating, and spray-drying in a multi-functional extraction tank respectively. Shouwu and Danshen granules are measured and mixed according to the weight percentage in the above formula, and an appropriate amount of dis...

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PUM

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Abstract

The present invention relates to recipe and making process of one health food with shallot bulb as main material. The health food is prepared with shallot bulb in 55-98 wt% and one of fleeceflower root, notoginseng and red sage in 0.1-45 wt%, and through freeze drying, superfine crushing and other steps. It is prepared into tablet, granule, capsules or other form. It has the functions of regulating blood fat and preventing cardiac and cerebral vascular diseases.

Description

1. Technical field: [0001] The invention relates to a formula and a processing method for making health food by adding shallots as the main raw material and adding other auxiliary materials, belonging to the technical field of health food processing. 2. Background technology: [0002] There are many kinds of health food in existence, but the health products with the formula of Radix Polygoni Multiflori, Tianqi and Salvia miltiorrhiza as the main raw material with shallots have not found the same component formula after searching: shallot (Allium ascalonium L) another name Chives, chives, wild onions, shallots, fire onions, etc., which contain acetylated adenosine and deacetylated adenosine, have the activity of hindering platelet aggregation, and can prevent cerebral infarction and myocardial infarction. It can prevent hyperlipidemia and cardiovascular and cerebrovascular diseases. According to patent literature search and health food related data, there is no report of the ...

Claims

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Application Information

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IPC IPC(8): A23L1/30A61K36/8962A61K36/70A23L33/105
Inventor 陈文学
Owner 贵州新大山食品有限公司
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