Method for preparing yang-strengthening fatigue-relieving liquor containing micron pine pollen, deer antler and bone, tendon powder, cattle and donkey penis powder etc.
A technology of Sanlu and Songhua, applied in the field of medicine and health food, can solve the problem of lack of alcohol and health care products, and achieve the effect of preventing dental caries
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[0020] The preparation method of a kind of micron Songhua Sanlu Double Whip Zhuangyang Xiaoyu wine that will be implemented now, its formula and preparation process are described in detail as follows: first process pine pollen, deer antler powder, deer bone powder, deer tendon with traditional processing and crushing methods powder, bull whip powder and donkey whip powder, and then processed and crushed by airflow ultra-fine crushing equipment; 40% of the crushed 500 mesh micron pine pollen, 5% 1000 mesh micron deer antler powder, 20% 1000 mesh micron deer bone powder, 5% 500 mesh micron deer gluten powder, 15% 500 mesh micron bullwhip powder, 15% 500 mesh micron donkey whip powder, the particle size of which can reach below 100 micron for standby use; then 2 kg of micron pine pollen, 0.25 kg of micron antler Powder, 1 kg of micron deer bone powder, 0.25 kg of micron deer tendon powder, 0.75 kg of micron ox whip powder and 0.75 kg of micron donkey whip powder. Add 100 kg of gr...
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