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Nutritious liquor (drink) for relieving the effect of alcohol, alcohol relieving capsule production method

A sobering and hangover technology, applied in capsule delivery, medical preparations containing active ingredients, food preparation, etc., can solve problems such as unreported, achieve the effect of promoting metabolism, high safety, and improving the discomfort state after drinking

Inactive Publication Date: 2005-04-06
李祥麟
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0008] Various medicines and methods for hangover have been reported, but the method of using algae plants to make food for hangover and sobering up has not been reported so far.

Method used

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  • Nutritious liquor (drink) for relieving the effect of alcohol, alcohol relieving capsule production method
  • Nutritious liquor (drink) for relieving the effect of alcohol, alcohol relieving capsule production method
  • Nutritious liquor (drink) for relieving the effect of alcohol, alcohol relieving capsule production method

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0120] In parts by weight, take Arthrospira 2, Chlorella 1, Laver 4, Kelp and Seaweed 3 each, a total of 13; Cordyceps militaris 0.5, Shiitake 3.5, Hericium erinaceus 2, a total of 6, and the above algae and fungi The mixture of algae and bacteria is obtained after mixing and grinding. Then 50% of tomato, 35% of wax gourd, and 15% of purslane are mixed and ground into a slurry, 47% of the mixed slurry is taken, combined with 53% of the algae and bacteria mixture, and then extracted according to the above-mentioned production points and process.

Embodiment 2

[0122] In parts by weight, take Arthrospira 1, kelp and seaweed 8 each, total 17; Cordyceps militaris 1.5, shiitake mushroom, Hericium erinaceus each 6.5, total 14.5; mix and grind the above algae and fungi to become algae mixture. Then take 35% of cucumber, 35% of peach, and 30% of carrot, and mix and grind into a slurry. Take the 79.5% of the mixed slurry and 20.5% of the algae and bacteria mixture and mix well, then extract according to the above-mentioned production points and process.

Embodiment 3

[0124] In parts by weight, take 5 each of Arthrospira, kelp, and laver, 3 seaweed, total 18; Cordyceps militaris 1, 5 each of shiitake mushroom, Hericium erinaceus, total 11; mix and grind the above algae and fungi into fine pieces. A mixture of algae and bacteria. Then take the loofah 15, lotus leaf 10, medlar 5, and leeks 7 and mix them and grind them into a slurry; take 68% of the mixed slurry and 32% of the algae and bacteria mixture and mix well, and then extract according to the above-mentioned production points and procedures.

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Abstract

The invention discloses a kind of method to produce nutrition drink and cachet for dewinning, especially relating to a kind of eatable alga, eatable bacterium, and nutrition for both food and medicine. The method includes several steps of separating, extracting, and combining.

Description

Invention field [0001] The invention relates to a method for preparing a hangover nutrient solution (beverage) and a hangover capsule, in particular to a nutrient substance that uses edible algae, edible fungi and dual-purpose food for medicine and food, which is decomposed, extracted, and synthesized into one Preparation method of hangover nutrient solution (beverage) and hangover capsule. technical background [0002] The manufacture and consumption of alcohol in my country has a history of thousands of years. Liquor can be produced as early as more than 2,000 years ago; while distiller's yeast (crude enzyme preparation) and rice wine originated from 5,000 to 6,000 years ago. The use of algae plants as dual-purpose food for medicine and food also has a thousand years of history. Winemaking with a long history is an important part of China's scientific and cultural achievements. [0003] With the improvement of people's living standards and frequent social activities, opportunit...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L2/38A23L33/00A61K9/48
Inventor 李祥麟石玉洁王玉林文娴
Owner 李祥麟
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