Anti-fatigue beverage of natural traditional Chinese herb
A natural Chinese herbal medicine, anti-fatigue technology, applied in the field of beverages, to enhance flexibility, improve athletic level and work efficiency, and promote mutual balance
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[0006] A natural Chinese herbal medicine anti-fatigue beverage, prepared from the following raw materials (parts by weight): 1 part of Gynostemma pentaphyllum, 1 part of Schisandra chinensis, 1 part of bee pollen, 5 parts of Astragalus membranaceus, 5 parts of Radix Ophiopogon japonicus, 5 parts of Yuzhu, and 1 part of Dendrobium The preparation method is to decoct each raw material drug with water, concentrate and then blend, add appropriate amount of white sugar to the blended liquid medicine for seasoning, then sterilize and bottle it according to the conventional process.
[0007] The pharmacological effect of above-mentioned each flavor crude drug is:
[0008] Gynostemma pentaphyllum has the functions of lowering blood fat, lowering blood sugar (no effect on normal blood sugar), suppressing obesity, enhancing immune function, eliminating side effects of corticosteroids, anti-aging, promoting growth and development, sedative, analgesic, hypnotic and anti-stress, inhibiting ...
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