Forest berry and ginseng mixed buccal tablet

Abstract

The invention discloses a buccal tablet formed by mixing forest berries and ginseng. The buccal tablet comprises 60 wt% of dry paste powder, 5 wt% of solid honey powder, 30 wt% of starch, 4 wt% of dextrin and 1 wt% of magnesium stearate. The dry paste powder is prepared by mixing 20 wt% of ginseng powder, 15 wt% of sea buckthorn fruit powder, 15 wt% of blueberry powder, 10 wt% of cranberry powder, 10 wt% of indigo fruit powder, 10 wt% of red raspberry powder, 10 wt% of blackcurrant powder and 10 wt% of wild kiwi fruit powder. The invention has the following beneficial effects: the raw materials are selected from ginseng planted in Northeast and original ecological berries in forests, and the bioactive substance groups of people participating in various original ecological berries act on multiple targets by adopting a drug compatibility mode, so that the effect is exerted through multi-way integration, multiple effects are presented, and the effect is obvious. The effects of scavenging free radicals, resisting oxidation, delaying senescence, protecting the liver, protecting the eyes and resisting fatigue of the raw materials are comprehensively exerted.

Description

technical field [0001] The invention relates to the technical field of compressed candy, in particular to a buccal tablet mixed with forest berries and ginseng. Background technique [0002] Ginseng is a traditional and precious traditional Chinese medicine in my country. It has been used for more than 2,000 years. It is known as the "King of Herbs". It can greatly invigorate vitality, invigorate the spleen and benefit the lungs, promote fluid and quench thirst, soothe the nerves and nourish the mind, and its main pharmacological activities are anti-fatigue, Improve memory function, anti-stress, anti-depression, protective effect on nerve cells, therapeutic effect on emergency spinal cord injury, sedative and analgesic effect, protect heart function, block calcium channel, anti-free radical effect, protect brain tissue, Anti-shock. [0003] In addition to the highest content of anthocyanins in fruits, wild blueberries contain 400-700 mg of protein, 500-600 mg of fat, 12.3-15....

AI Technical Summary

Problems solved by technology

[0010] Most of the traditional health care products use the function of a single ingredient of the raw material, not only has a single target, but also cannot fully exert the health care function of the raw material, and it is difficult to fully play the role of scavenging free radicals, anti-oxidation, delaying aging, protecting the liver, protecting the eyes, and anti-aging. The effect of fatigue

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