Traditional Chinese medicine composition for softening hardness to dissipate stagnation and preparation method thereof
A technology for softening firmness and dissolving knots and a composition, applied in the field of pharmaceutical preparations, can solve the problems of low cure rate, easy recurrence and the like, and achieve the effects of improving the cure rate, good therapeutic effect and reasonable proportioning
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[0041] A preparation method of a traditional Chinese medicine composition for softening, firmness and resolving stagnation, comprising the following steps:
[0042] Mix the raw materials, first add 8-10 times of water to cook for 3-5 hours, filter out, then add 5-7 times of water to cook for 2-4 hours, filter out, and finally add 2-4 times of water to cook for 1-2 hours, Filter out, combine the three filtrates, concentrate to obtain the extract, add additives to the extract, and dry under reduced pressure to obtain dry extract.
[0043] Mix the raw materials, first add 8-10 times of water to cook for 3-5 hours, filter out, then add 5-7 times of water to cook for 2-4 hours, filter out, and finally add 2-4 times of water to cook for 1-2 hours, Filter out and combine the three filtrates. By adding water three times for decocting, the extraction state of raw materials can be broken every time water is added for decocting again, and the decocted filter residue can be alternately c...
Embodiment 1
[0050] A traditional Chinese medicine composition for softening firmness and resolving stagnation, comprising the following raw materials: 30g citron, 10g phytosterol, 30g lotus root, 12g raw malt, 50g tangerine peel, 10g bellflower, 15g rose, 30g dandelion, 10g bergamot, 15g angelica, 30g Oysters, 15g Chinese yam, 25g Gorgon fruit, 5g gallinaceous gold, 30g Poria cocos, 30g Angelica dahurica and 30g licorice.
[0051] A preparation method of a traditional Chinese medicine composition for softening, firmness and resolving stagnation, comprising the following steps:
[0052] Mix the raw materials, first add 8 times of water to decoct for 3 hours, filter out, then add 6 times of water to decoct for 2 hours, filter out, finally add 4 times of water to decoct for 1 hour, filter out, combine the filtrates three times, and concentrate to a relative density of 1.3, to obtain the extract, add 1.5 kg of maltodextrin to each kg of the extract and mix, then vacuum-dry at 70°C for 30 hour...
Embodiment 2
[0054] A traditional Chinese medicine composition for softening firmness and resolving stagnation, comprising the following raw materials: 20g citron, 5g phytosterols, 10g lotus root, 5g raw malt, 30g tangerine peel, 1g bellflower, 10g rose, 20g dandelion, 5g bergamot, 10g angelica, 20g Oysters, 5g yam, 15g Gorgon, 1g Gallus gallus, 25g Poria, 20g Angelica dahurica and 20g licorice.
[0055] A preparation method of a traditional Chinese medicine composition for softening, firmness and resolving stagnation, comprising the following steps:
[0056] Mix the raw materials, first add 10 times of water to decoct for 5 hours, filter out, then add 7 times of water to decoct for 4 hours, filter out, finally add 4 times of water to decoct for 2 hours, filter out, combine the filtrates three times, and concentrate to a relative density of 1.5, to obtain the extract, add 1.3 kg of maltodextrin to each kg of the extract and mix, then vacuum-dry at 80°C for 35 hours to obtain a dry extract,...
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