Pet chewing gum based on alginate soft capsule
The technology of alginate and soft capsule is applied in the field of oral cleaning and care products, which can solve the problems of limited objects of use and harsh use conditions for medicines, and achieves the effects of being suitable for all pet groups, good killing effect and easy to use.
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Embodiment 1
[0033] Embodiment 1: the preparation of attractant
[0034] (1) At room temperature, add 50.00g of gelatin powder into a 500ml beaker, add 221ml of cold boiled water, soak in water for 5-6min, then heat and dissolve in a water bath at 40-45°C to obtain a gelatin solution;
[0035] (2) Mix the gelatine solution obtained in step (1) with 443ml of cold boiled water, mix 90.00g of pumpkin powder, 24.50g of beef liver powder, 171.00g of milk powder, and 0.50g of taurine, and add the prepared gelatin solution, stir and mix well, heat and stir to 38-40°C after complete mixing.
[0036] (3) Pour into a mold with a size of 144-400 cubic millimeters, and cool and form at 4°C.
Embodiment 2
[0037] Embodiment 2: the preparation of attractant
[0038] (1) At room temperature, add 50.00g of gelatin powder into a 500ml beaker, add 221ml of cold boiled water, soak in water for 5-6min, then heat and dissolve in a water bath at 40-45°C to obtain a gelatine solution;
[0039](2) Mix the gelatin solution obtained in step (1) with 443ml of cold boiled water, mix 90.00g of pumpkin powder, 24.50g of chicken liver powder, 171.00g of milk powder, and 0.50g of taurine, and add the prepared gelatin solution, stir and mix well, heat and stir to 38-40°C after complete mixing.
[0040] (3) Pour into a mold with a size of 144-400 cubic millimeters, and cool and form at 4°C.
Embodiment 3
[0041] Embodiment 3: the preparation of pet chewing gum
[0042] (1) At room temperature, add 50.00g of gelatin powder into a 500ml beaker, add 221ml of cold boiled water, soak in water for 5-6min, then heat and dissolve in a water bath at 40-45°C to obtain a gelatine solution;
[0043] (2) Mix the gelatine solution obtained in step (1) with 443ml of cold boiled water, mix 90.00g of pumpkin powder, 24.50g of beef liver powder, 171.00g of milk powder, and 0.50g of taurine, and add the prepared gelatin solution, stir and mix well, heat and stir to 38-40°C after complete mixing, set aside;
[0044] (3) preparing two parts of L-calcium lactate solution with a mass percentage of 1%, for subsequent use;
[0045] (4) Dissolve 30g of sodium alginate in 958ml of water, then add 1g of methylthio adenosine, 2g of citronellic acid, vitamin B13g, vitamin B23g, and vitamin B33g, mix evenly and seal it for storage until the sodium alginate is completely dissolved, then mix liquid;
[0046...
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