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Method for improving organism metabolism, immunity and milk quality of dairy cow

A technology of immunity and milk quality, applied in the fields of application, animal husbandry, animal feed, etc., can solve the problems of treatment failure of human and animal infectious diseases, drug resistance of bacteria, and waste of nutrients, etc., to improve blood sugar and total protein content, promote digestion and metabolism, and promote the effect of decomposition

Pending Publication Date: 2021-07-20
INST OF SUBTROPICAL AGRI CHINESE ACAD OF SCI
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  • Abstract
  • Description
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  • Application Information

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Problems solved by technology

[0003] (1) Long-term use of antibiotics, hormones and other substances will lead to drug resistance of pathogenic microorganisms. Specifically: long-term low-dose use of antibiotics and hormones by animals, whether used as feed additives or preventive drugs, is higher than short-term high-dose Therapeutic drugs will also lead to the selection of drug-resistant bacteria in the ecological environment, and the drug-resistant genes in bacteria can be passed between bacteria in the human population, bacteria in fauna, and bacteria in the ecosystem, which can lead to drug resistance in pathogenic bacteria , causing failure in the treatment of infectious diseases in humans and animals
[0004] (2) Drug residues appear in livestock products, causing harm to human health. Specifically: in the physiological metabolism process of animal growth and development, there may also be some "bypass metabolism" similar to the secondary metabolism of microorganisms , these metabolic products have nothing to do with the growth and development of animals, thus causing a waste of nutrients

Method used

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  • Method for improving organism metabolism, immunity and milk quality of dairy cow
  • Method for improving organism metabolism, immunity and milk quality of dairy cow
  • Method for improving organism metabolism, immunity and milk quality of dairy cow

Examples

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Embodiment 1

[0027] A method for improving body metabolism, immunity and milk quality of dairy cows. Specifically, Lesaffre yeast and selenium-enriched yeast are mixed with feed to feed dairy cows. The method includes the following steps:

[0028] S1. As shown in Table 1, different amounts of Lesaffre yeast (the Lesaffre yeast was purchased from the French Lesaffre Group, and the number of live bacteria was 1.5×1010cfu / g), selenium-enriched yeast (the selenium-enriched yeast The product was purchased from China Angel Yeast Co., Ltd., 2000ppm; Se content was 0.2%, moisture <6wt% and feed (the composition of the feed was shown in Table 2).

[0029] Table 1 The amount of Lesaffre yeast and selenium-enriched yeast corresponding to different treatment methods

[0030] The amount of Lesaffre yeast added (%) The amount of selenium-enriched yeast added (%) Test group one 0.075 0.10 Test group two 0.050 0.10 Test group three 0.100 0.10 Test group four 0.075 ...

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Abstract

The invention discloses a method for improving organism metabolism, immunity and milk quality of dairy cows. The method comprises the following steps: mixing Lesaffre yeast, selenium-enriched yeast and feed; and feeding the dairy cow with the feed added with the Lesaffre yeast and the selenium-enriched yeast. According to the present invention, by adding the Lesaffre yeast and the selenium-enriched yeast to the feed, the immunity of the dairy cow can be improved, the quality of the dairy product can be improved, the stability of the rumen microflora can be easily achieved, the important effects of maintaining the normal physiological function of the dairy cow and improving the nutrition metabolism level can be provided, and the multiple effects of improving the immune performance, improving the production performance and the like can be provided; and the method solves the problems of residues and biological drug resistance, has the advantages of being easy to operate, low in cost, high in safety, free of drug resistance and the like, can effectively improve the organism metabolism, immunity and milk quality of the dairy cows, and has very important significance for improving the health of the dairy cows, achieving better development of animal husbandry and increasing the income of farmers.

Description

technical field [0001] The invention relates to a method for improving body metabolism, immunity and milk quality of dairy cows. Background technique [0002] With the continuous increase in demand for livestock and poultry products and the improvement of quality requirements for livestock and poultry products, livestock and poultry breeding enterprises are urged to continuously improve the breeding level to meet market demand, and the improvement of feed quality is the key to raising the breeding level. At present, additives are widely used in livestock and poultry production. It can strengthen the nutritional value of basic feed, improve animal production performance, ensure animal health, reduce feeding costs and improve the quality of livestock and poultry products. Traditional additives such as antibiotics, hormones, etc. , plays a role that cannot be ignored, but there are obvious defects, including: [0003] (1) Long-term use of antibiotics, hormones and other substa...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23K50/10A23K10/18A01K67/02
CPCA23K50/10A23K10/18A01K67/02
Inventor 周传社陈亮谭支良焦金真康劲翮汤少勋刘勇
Owner INST OF SUBTROPICAL AGRI CHINESE ACAD OF SCI
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