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Grape seed extract tablet candy and preparation method thereof

A technology for tableting candies and extracts, used in confectionery, confectionery industry, food science and other directions

Inactive Publication Date: 2021-07-02
长春纳典生物技术有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At present, the existing tablet candy only pays attention to its taste and flavor, but with the advancement of science and technology, the prosperity of material civilization and the concept of health in contemporary society, more and more people are pursuing more natural and healthy food, so , to develop a compressed candy with anti-aging and anti-oxidation effects, which can better meet the growing needs of people

Method used

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  • Grape seed extract tablet candy and preparation method thereof
  • Grape seed extract tablet candy and preparation method thereof
  • Grape seed extract tablet candy and preparation method thereof

Examples

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preparation example Construction

[0074] A preparation method of a grape seed extract tablet candy of the present invention mainly comprises the following steps:

[0075] Step 1. Weighing

[0076] Grape seed extract, isomalt, sorbitol, erythritol, and microcrystalline cellulose were weighed according to the proportions;

[0077] Step 2. Mixing

[0078] Add the weighed grape seed extract, isomalt, sorbitol, erythritol, and microcrystalline cellulose into the mixer and mix for 30-50 minutes, and stir evenly;

[0079] Step 3. Granulation

[0080] Add 95% ethanol to the above mixture, and add it to a granulator for granulation;

[0081] Step four, drying

[0082] The prepared granules are placed at a temperature of 40 to 45 ° C for drying treatment, and the drying time is: 45 to 60 min;

[0083] Step 5. Whole grain

[0084]Pass the dried granules through a 15-20 mesh sieve;

[0085] Step 6, batch mixing

[0086] Weigh magnesium stearate according to the proportion, add it to the above-mentioned mixed granu...

Embodiment 1

[0094] Example 1 Preparation of Grape Seed Extract Tablet Candy

[0095] Weigh out 225g of grape seed extract, 170g of isomalt, 60g of sorbitol, 20g of erythritol, and 15g of microcrystalline cellulose, respectively, add them to the mixer and mix for 30min, and stir evenly; the above mixture is added to the granulation. The granulation was carried out in the machine, and an appropriate amount of 95% ethanol was added during the granulation process; the obtained granules were dried at a temperature of 50 ° C for 45 minutes; the dried granules were passed through a 16-mesh sieve; 10 g of magnesium stearate was weighed and added to In the mixed granules after the above-mentioned granulation, mix for 30min; use a tablet machine to perform tableting treatment; add 10g of coating agent and mix and carry out coating treatment, 10g of coating agent contains 6.235g of hydroxypropyl methylcellulose; titanium dioxide 0.5g; talcum powder 1g; polyethylene glycol 1g; erythritol 0.8g; carame...

Embodiment 2

[0096] Example 2 Preparation of Grape Seed Extract Tablet Candy

[0097] Weigh out 210 g of grape seed extract, 150 g of isomalt, 55 g of sorbitol, 15 g of erythritol, and 15 g of microcrystalline cellulose, respectively, and add them to the mixer and mix for 30 minutes, and stir evenly; the above mixture is added to the granulation. The granulation was carried out in the machine, and an appropriate amount of 95% ethanol was added during the granulation process; the obtained granules were dried at a temperature of 50 ° C for 45 minutes; the dried granules were passed through a 16-mesh sieve; 10 g of magnesium stearate was weighed and added to In the mixed granules after the above-mentioned granulation, mix for 30min; use a tablet machine to perform tableting treatment; add 10g of coating agent and mix and carry out coating treatment, 10g of coating agent contains 6.235g of hydroxypropyl methylcellulose; titanium dioxide 0.5g; talcum powder 1g; polyethylene glycol 1g; erythrito...

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Abstract

The invention relates to a grape seed extract tablet candy and a preparation method thereof, and relates to the field of candy preparation, and the grape seed extract tablet candy comprises the following components by weight: 200-245 parts of a grape seed extract; 150 to 190 parts of isomaltitol; 50 to 70 parts of sorbitol; 15 to 25 parts of erythritol; 10 to 20 parts of microcrystalline cellulose; 5 to 15 parts of magnesium stearate; and 5-10 parts of a coating agent. The grape seed extract tablet candy has the anti-aging and anti-oxidation effects.

Description

technical field [0001] The invention relates to the technical field of candy preparation, in particular to a grape seed extract tablet candy and a preparation method thereof. Background technique [0002] Using sugar or syrup (powder) or sweetener as the main raw material, a solid candy can be made by mixing, granulation or non-granulation, compression molding and other related processes. At present, the existing tablet candies only focus on their taste and flavor, but with the advancement of technology and the prosperity of material civilization and the concept of health in contemporary society, more and more people are pursuing more natural and healthy food. , to develop a tablet candy with anti-aging and anti-oxidation effects, which can better meet people's growing needs. SUMMARY OF THE INVENTION [0003] The purpose of the present invention is to provide a grape seed extract tablet candy with anti-aging and anti-oxidation effects and a preparation method thereof. ...

Claims

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Application Information

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IPC IPC(8): A23G3/48A23G3/36A23G3/42
CPCA23G3/48A23G3/364A23G3/42A23V2002/00A23V2200/302A23V2200/30A23V2200/328A23V2250/21166A23V2250/6412A23V2250/642A23V2250/6402A23V2250/51084A23V2250/082A23V2250/51086A23V2250/1634A23V2250/161A23V2250/1628
Inventor 孔庆敏
Owner 长春纳典生物技术有限公司
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