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Functional beverage with functions of resisting sugar, clearing dampness, reducing fat and improving immunity

An immunity and beverage technology, applied in the functions of food ingredients, oligosaccharide-containing food ingredients, and natural extract-containing food ingredients, etc., can solve the problems of ambiguous and unreported ratio of efficacy ingredients, and achieve weight control. , The effect of balancing the loss of human nutrient deficiencies and protection

Pending Publication Date: 2021-02-26
陕西中延再生医学研究院有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, there are currently no reports on the nutritionally balanced functional drinks that can resist sugar, remove dampness, reduce fat, and improve immunity.
[0005] Traditional oral products, after simple extraction, are crude extracts, or simple mixtures, the proportion of functional ingredients is even more ambiguous, and it is dispensable for disease prevention

Method used

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  • Functional beverage with functions of resisting sugar, clearing dampness, reducing fat and improving immunity
  • Functional beverage with functions of resisting sugar, clearing dampness, reducing fat and improving immunity
  • Functional beverage with functions of resisting sugar, clearing dampness, reducing fat and improving immunity

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Embodiment Construction

[0023] The invention is a functional drink capable of resisting sugar, removing dampness, reducing fat and improving immunity. Specifically, as follows:

[0024] raw material:

[0025] Take each raw material according to the following proportions by weight:

[0026] 2 parts of bird's nest, 5 parts of blood orange extract, 3 parts of nutritional yeast extract, 5 parts of concentrated whey protein powder, 10 parts of small molecule collagen peptide, 3 parts of kudzu root extract, 3 parts of Poria cocos extract, Moringa leaf powder 4 parts, 6 parts of grape skin extract, 2 parts of radish seed extract, 2 parts of tangerine extract, 2 parts of kelp extract, 6 parts of wolfberry extract, 10 parts of mixed fruit and vegetable powder, 2 parts of amomum, 2 parts of malt, coix coix 2 parts of kernels, 5 parts of compound prebiotics, 5 parts of probiotics, 0.5 parts of multivitamins, 0.5 parts of compound minerals, 5 parts of monoglyceride fatty acid lipids, 5 parts of fructooligosacc...

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PUM

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Abstract

The invention discloses a functional beverage with functions of resisting sugar, clearing dampness, reducing fat and improving immunity. The functional beverage is prepared from the following raw materials: cubilose, blood orange extract, nutrient yeast extract, concentrated whey protein powder, small molecular collagen peptide, grape skin extract, kudzuvine root extract, poria cocos extract, horseradish tree leaf powder, radish seed extract, exocarpium citri rubrum extract, kelp extract, Chinese wolfberry extract, mixed fruit and vegetable powder, fructus amomi, malt, coix seeds, composite prebiotics, probiotics, composite vitamins, composite mineral substances, monoglyceride and diglyceride fatty acid esters, fructo-oligosaccharide and resistant dextrin. The beverage disclosed by the invention is comprehensive in nutrition and scientific in proportion, the components can meet three nutritional requirements for carbohydrate, fat and protein of a human body, medium-chain triglyceride in the formula components cannot become stored fat of the human body, nutrition can be quickly supplemented to the human body without storage, and the effects of controlling weight, balancing nutrition, resisting sugar, clearing dampness, reducing fat and improving immunity are achieved.

Description

technical field [0001] The invention relates to the field of nutrition and health care, in particular to a functional drink capable of resisting sugar, eliminating dampness, reducing fat and improving immunity. Background technique [0002] People with phlegm-dampness constitution are mainly due to abnormal physiological processes such as digestion and absorption, distribution, and metabolism of body fluids in the body, resulting in poor metabolism, which accumulates over time and forms a physical state characterized by viscosity and heavy turbidity. The main clinical manifestations of phlegm-dampness constitution are body fatness, excessive skin secretion, chest tightness, excessive phlegm, lethargy, mental drowsiness, and body weight discomfort. People with phlegm-dampness will have fat body, weak movement, lack of energy, sticky stool, and phlegm-dampness will block the uterus, leading to irregular menstruation, polycystic ovary syndrome and other diseases. [0003] Peop...

Claims

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Application Information

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IPC IPC(8): A23L33/10A23L19/00A23L31/00A23L33/105A23L33/12A23L33/125A23L33/135A23L33/145A23L33/15A23L33/155A23L33/16A23L33/18A23L33/19A23L2/39A23L2/52
CPCA23L33/10A23L33/105A23L33/145A23L33/19A23L33/18A23L31/00A23L19/01A23L33/125A23L33/135A23L33/15A23L33/155A23L33/16A23L33/12A23L2/39A23L2/52A23V2002/00A23V2200/30A23V2250/21A23V2250/208A23V2250/54252A23V2250/55A23V2250/186A23V2250/28A23V2250/5114A23V2250/1642A23V2250/1588A23V2250/1614A23V2250/161A23V2250/1592A23V2250/1586A23V2250/1612A23V2250/1578A23V2250/1598A23V2250/16A23V2250/708A23V2250/7042A23V2250/702A23V2250/7044A23V2250/706A23V2250/7052A23V2250/7106A23V2250/705A23V2250/712A23V2250/7046A23V2250/7056A23V2250/7142A23V2200/302
Inventor 杨永利
Owner 陕西中延再生医学研究院有限公司
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