Special clinical nutrition formula for bone cancer and preparation method thereof
A nutritional formula and special-purpose technology, applied in the direction of bacteria, application, bifidobacteria, etc. used in food preparation, can solve the problems of low incidence of osteosarcoma, low survival rate of advanced patients, and death of patients, so as to reduce infection Occurrence, avoidance of oxidative damage and cell mutation, enhancement of sensitivity
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Embodiment 1
[0043] The present embodiment provides a preferred clinical nutritional formula for bone cancer. The clinical nutritional formula for bone cancer includes the following components per 100 g (as described in Table 1):
[0044] Table 1 bone cancer-specific clinical nutritional formula table
[0045] components Weight (g) maltodextrin powder 28 protein 35.5 arginine 0.67 Glutamine 1.7 Calcium β-Hydroxy-β-methylbutyrate 0.4 unsaturated fatty acid 0.8 Vitamin C 0.15 Vitamin A 0.01 Vitamin E 0.03 selenium 3.2 L-carnitine 0.5 kale 6 Chinese cabbage 4 Isomaltooligosaccharide 6 ginseng 2 Lactobacillus acidophilus NCFM 0.01 Bifidobacterium breve M-16V 0.03 red dates 1 yam 10
Embodiment 2
[0047] The present embodiment provides a preferred clinical nutritional formula for bone cancer and its preparation method, which includes the following components per 100 g (as described in Table 2):
[0048] Table 2 bone cancer-specific clinical nutrition formula table
[0049] components Weight (g) maltodextrin powder 25 protein 36.5 arginine 0.2 Glutamine 3 Calcium β-Hydroxy-β-methylbutyrate 0.2 unsaturated fatty acid 0.8 Vitamin C 0.1 Vitamin A 0.01 Vitamin E 0.03 selenium 2.5 L-carnitine 0.6 kale 6 cucumber 6 Konjac Flour 10 inulin 3 Lactobacillus fermentum CECT5716 0.03 Bifidobacterium breve M-16V 0.03 donkey-hide gelatin 4 wolfberry 2
Embodiment 3
[0051] This embodiment provides a bone cancer-specific optimal clinical nutritional formula and preparation method thereof, which includes the following components per 100 g (as described in Table 3):
[0052] Table 3 bone cancer-specific clinical nutrition formula table
[0053] components Weight (g) Enzymolysis Rice Noodles 25.5 protein 27.6 arginine 0.8 Glutamine 2 Calcium β-Hydroxy-β-methylbutyrate 0.4 unsaturated fatty acid 1.3 Vitamin C 0.2 Vitamin A 0.008 Vitamin E 0.022 selenium 3.1 L-carnitine 0.03 kale 4 Cauliflower 8 Cyclodextrin 10 ginseng 2 Lactobacillus acidophilus NCFM 0.01 Bifidobacterium breve M-16V 0.03 red dates 2 yam 13
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