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Preparation method of micro-ecological Chinese herbal medicine additive for dairy cow feed

A technology of Chinese herbal medicine additives and dairy cow feed, which is applied in animal feed, animal feed, bacteria used in food preparation, etc., can solve the problems of insignificant impact on dairy cow production performance, achieve excellent palatability, improve economic benefits, and improve production performance Effect

Inactive Publication Date: 2020-06-23
INST OF ANIMAL SCI OF CHINESE ACAD OF AGRI SCI
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] In the prior art, Chinese herbal medicines are often added to the feed as feed additives, but conventional Chinese herbal medicine additives have no significant effect on the production performance of dairy cows

Method used

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  • Preparation method of micro-ecological Chinese herbal medicine additive for dairy cow feed

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Experimental program
Comparison scheme
Effect test

Embodiment 1

[0020] A method for preparing a micro-ecological Chinese herbal medicine additive for dairy cattle feed, comprising the following steps:

[0021] (1) After the citron slices are dried, the citron slices are obtained;

[0022] (2) In parts by weight, after cooking 30 parts of sorghum rice, 20 parts of citron slices, 10 parts of hops, 8 parts of myrtle, 6 parts of Bauhinia bark, 4 parts of Tongcao, and 0.6 part of cubeb, press After tableting, the thickness of the tablet is 0.8mm, and a block-shaped Chinese herbal medicine additive is obtained, wherein the temperature of the cooking treatment is 105°C, and the pressure of the cooking treatment is 0.4MPa;

[0023] (3) After Bifidobacterium, Streptococcus faecalis, Lactobacillus acidophilus, and Lactobacillus plantarum are mixed evenly, the probiotic dry powder is prepared, and the probiotic dry powder and β-lactamase are mixed according to the mass ratio of 80:1. After the ratio is mixed evenly, the dry powder of the enzyme bact...

Embodiment 2

[0027] A method for preparing a micro-ecological Chinese herbal medicine additive for dairy cattle feed, comprising the following steps:

[0028] (1) After the citron slices are dried, the citron slices are obtained;

[0029] (2) In parts by weight, after cooking 35 parts of sorghum rice, 23 parts of citron slices, 12 parts of hops, 10 parts of myrtle, 8 parts of Bauhinia bark, 6 parts of Tongcao, and 0.9 part of cubeb, press After tableting, the thickness of the tablet is 0.9mm, and a block-shaped Chinese herbal medicine additive is obtained, wherein the temperature of the cooking treatment is 107°C, and the pressure of the cooking treatment is 0.5MPa;

[0030] (3) After Bifidobacterium, Streptococcus faecalis, Lactobacillus acidophilus, and Lactobacillus plantarum are mixed uniformly, the dry powder of probiotic agent is prepared, and the dry powder of probiotic agent and β-lactamase are mixed according to the mass ratio of 80:3. After the ratio is mixed evenly, the dry pow...

Embodiment 3

[0034] A method for preparing a micro-ecological Chinese herbal medicine additive for dairy cattle feed, comprising the following steps:

[0035] (1) After the citron slices are dried, the citron slices are obtained;

[0036] (2) In parts by weight, after cooking 40 parts of sorghum rice, 25 parts of citron slices, 14 parts of hops, 12 parts of myrtle, 9 parts of Bauhinia bark, 8 parts of Tongcao, and 1.1 parts of cubeb, press After tableting, the thickness of the tablet is 1.0 mm, and a block-shaped Chinese herbal medicine additive is obtained, wherein the temperature of the cooking treatment is 110 ° C, and the pressure of the cooking treatment is 0.6 MPa;

[0037] (3) After Bifidobacterium, Streptococcus faecalis, Lactobacillus acidophilus, and Lactobacillus plantarum are mixed uniformly, the dry powder of probiotic agent is prepared, and the dry powder of probiotic agent and β-lactamase are mixed according to the mass ratio of 80:5. After the ratio is mixed evenly, the dr...

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Abstract

The invention discloses a preparation method of a micro-ecological Chinese herbal medicine additive for a dairy cow feed. The preparation method comprises the following operation steps of: (1) slicingand drying citron in the sun to prepare citron slices; (2) cooking husked sorghum, the citron slices, hops, myrtle, Chinese redbud bark, ricepaperplant pith and piper cubeba, and tabletting to prepare a blocky Chinese herbal medicine additive; (3) uniformly mixing probiotic agent dry powder with beta-lactamase to prepare enzyme bacterium preparation dry powder; (4) uniformly mixing soybean meal with the enzyme bacterium preparation dry powder to prepare soybean meal enzyme bacterium liquid; and (5) uniformly spraying the soybean meal enzyme bacterium liquid on the surface of the Chinese herbal medicine additive, filling a fermentation bag with a fermentation substrate, and performing closed fermentation treatment to prepare the micro-ecological Chinese herbal medicine additive. The Chinese herbal medicine additive for the dairy cow feed prepared by the preparation method is low in raw material cost and simple in preparation process, the production performance of dairy cows can be effectively improved, the morbidity of the dairy cows can be reduced, and the economic benefits of dairy cow breeding are greatly improved.

Description

technical field [0001] The invention belongs to the technical field of dairy cow feed preparation, and in particular relates to a preparation method of a microecological Chinese herbal medicine additive for dairy cow feed. Background technique [0002] Dairy cows are herbivores, and roughage is their main source of nutrition. With the help of the fermentation of microorganisms in the rumen, the main component of the roughage, fiber, is degraded into volatile fatty acids (VFA), which provide energy for dairy cows and provide synthetic raw materials for lactose and milk fat for milk production, and the absorption of rumen Function provides energy support. At the same time, cellulose can stimulate the peristalsis of the rumen and promote the action of rumination. The quality of roughage determines the production amount and proportion of VFA, which plays a very important role in the dairy cow itself and milk production. Due to the certain species differences between animals an...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23K50/10A23K10/30A23K10/12A23K10/18A23K10/14A23K20/189
CPCA23K50/10A23K10/30A23K10/12A23K10/18A23K10/14A23K20/189A23V2400/225A23V2400/113A23V2400/51A23V2400/169
Inventor 孙鹏常美楠李洪洋马峰涛金宇航单强沃野千里
Owner INST OF ANIMAL SCI OF CHINESE ACAD OF AGRI SCI
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