Steaming oven with rotary grill and using method of rotary grill

Abstract

The invention discloses a steaming oven with a rotary grill. The steaming oven comprises an oven body, wherein a horizontal grill and a rotary grill are placed in a working cavity of the oven body; the rotary grill is detachably connected to the oven body; the rotary grill comprises a rotating disc, a rotating rod and two rotating forks; the rotating disc comprises a left rotating disc and a rightrotating disc; the left rotating disc is movably connected to the left side wall of the oven body in a sleeved manner; and the right rotating disc is connected to a rotating head on the right side wall of the oven body. A using method of the rotary grill comprises the following steps of 1) installation of the right rotating disc; 2) installation of the left rotating disc; 3) placement of food onthe rotating rod; 4) placement of food on an auxiliary rod; and 5) baking operation. The food is subjected to rotary baking through the design of the rotary grill, so that the baking of the food is more evenly heated, and thus a good food effect is achieved; and furthermore, a detachable structure is adopted between the rotary grill and the oven body, so that the assembly or disassembly of the rotary grill is selected according to actual requirements, and thus the steaming oven is more convenient to use.

Description

technical field [0001] The invention belongs to the technical field of steaming ovens, and in particular relates to a steaming oven with a rotary grill and a method for using the rotary grill. Background technique [0002] The heating principle of the steam oven is to let the resistance wire (rod) be energized and heated, so that the electric energy becomes heat energy, which increases the temperature in the box, and then bakes the food until it is cooked. This process is from the outside to the inside. Food processing in a steam oven is a roasting process. Direct roasting with an open flame will produce carcinogens, but with a steam oven, almost no carcinogens will be produced. Therefore, it can be said that processing food in a steam oven is a safer processing method. However, in the prior art, when it is necessary to use a steam oven for baking, the food is generally placed on a horizontal grill for baking, and the food cannot be rotated and baked, so that the effect of ...

AI Technical Summary

Problems solved by technology

However, in the prior art, when it is necessary to use a steam oven for baking, the food is generally placed on a horizontal grill for baking, and the food cannot be rotated and baked, so that the effect of baking the food well cannot be achieved.

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