Frozen aquatic product unfreezing method and device
A technology of aquatic products and cold water, applied in the direction of preservation of meat/fish by freezing/cooling, etc., can solve the problems of uneven thawing, long thawing time, and large area, so as to ensure the thawing effect, improve the thawing speed, and be practical. sexual effect
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[0019] This embodiment proposes a method and device for thawing frozen aquatic products with fast thawing speed and good thawing effect.
[0020] The frozen aquatic product thawing method of the present embodiment comprises the steps:
[0021] A. Soak the frozen aquatic products in cold water at 2-8°C, and take the frozen aquatic products out of the cold water after an ice layer forms on the surface of the frozen aquatic products;
[0022] B, the ice layer on the surface of the frozen aquatic product is removed;
[0023] C. Repeat steps A and B until no ice layer appears on the surface of the frozen aquatic product. Finally, take the frozen aquatic product out of the cold water and let it thaw naturally at room temperature.
[0024] The principle of the above thawing method is as follows:
[0025] After putting the frozen aquatic product into cold water, it will absorb the heat in the water and cause an ice layer to appear on the surface, but during the above-mentioned freez...
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