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Bactericidal insect-resistant agent and preparation method thereof

An insecticide and raw material technology, applied in the agricultural field, can solve the problems of high pesticides in agricultural products, increase the amount of pesticides, environmental pollution, etc., and achieve the effect of obvious insect resistance, reducing the use of pesticides, and ensuring food safety.

Inactive Publication Date: 2019-09-27
广东龙能富碳农业科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] As a large agricultural country, China uses about 300,000 tons of pesticides every year. With the use of chemical pesticides, the resistance of pests is becoming more and more serious. In order to achieve better control effects, the amount of pesticides has to be increased, forming a vicious circle. , leading to serious pollution of the environment and high pesticide residues in agricultural products, seriously affecting people's health

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0026] A bactericidal and insecticidal agent and a preparation method thereof, wherein the bactericidal and insecticidal agent comprises the following raw material components in parts by weight:

[0027] 20 parts of mature vinegar, 8 parts of alcohol, and 9 parts of brown sugar.

[0028] Preferably, the bactericidal insecticide also includes the following raw material components in parts by weight:

[0029] 0.25 parts of penicillin, 15 parts of petunias.

[0030] Preferably, the bactericidal insecticide also includes the following raw material components in parts by weight:

[0031] There are 15 copies of one hundred parts.

[0032] Preferably, the bactericidal insecticide also includes the following raw material components in parts by weight:

[0033] 20 parts of ground bran.

[0034] The method comprises the steps of:

[0035] 1) Weigh the raw material components, and use a traditional Chinese medicine grinder to grind the seeds of morning glory, stems and ground bran i...

Embodiment 2

[0042] A bactericidal and insecticidal agent and a preparation method thereof, wherein the bactericidal and insecticidal agent comprises the following raw material components in parts by weight:

[0043] 30 parts of mature vinegar, 15 parts of alcohol, and 18 parts of brown sugar.

[0044] Preferably, the bactericidal insecticide also includes the following raw material components in parts by weight:

[0045] 0.25 parts of penicillin, 15 parts of petunias.

[0046] Preferably, the bactericidal insecticide also includes the following raw material components in parts by weight:

[0047] There are 15 copies of one hundred parts.

[0048] Preferably, the bactericidal insecticide also includes the following raw material components in parts by weight:

[0049] 20 parts of ground bran.

[0050] The preparation method comprises the following steps:

[0051] 1) Weigh the raw material components, and use a traditional Chinese medicine grinder to grind the seeds of morning glory, st...

Embodiment 3

[0058] A bactericidal and insecticidal agent and a preparation method thereof, wherein the bactericidal and insecticidal agent comprises the following raw material components in parts by weight:

[0059] 18 parts of mature vinegar, 7.5 parts of alcohol, and 8.5 parts of brown sugar.

[0060] Preferably, the bactericidal insecticide also includes the following raw material components in parts by weight:

[0061] 0.18 parts of penicillin, 9 parts of morning glory.

[0062] Preferably, the bactericidal insecticide also includes the following raw material components in parts by weight:

[0063] There are 12 copies of one hundred parts.

[0064] Preferably, the bactericidal insecticide also includes the following raw material components in parts by weight:

[0065] 16 parts of ground bran.

[0066] The preparation method comprises the following steps:

[0067] 1) Weigh the raw material components, and use a traditional Chinese medicine grinder to grind the seeds of morning glo...

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PUM

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Abstract

The invention belongs to the technical field of bactericidal insect-resistant agents, and particularly relates to a bactericidal insect-resistant agent and a preparation method thereof. The bactericidal insect-resistant agent is prepared from the following raw material components in parts by weight: 15-30 parts of mature vinegar, 7.5-15 parts of alcohol, and 8.5-18 parts of brown sugar. An extract provided by the invention has obvious effects on sterilization and insect resistance, and does not produce harmful residues to crops; the use of pesticides is greatly reduced, and food safety is ensured from the source.

Description

technical field [0001] The invention belongs to the technical field of agriculture, and in particular relates to a bactericidal insecticide and a preparation method thereof. Background technique [0002] As a large agricultural country, China uses about 300,000 tons of pesticides every year. With the use of chemical pesticides, the resistance of pests is becoming more and more serious. In order to achieve better control effects, the amount of pesticides has to be increased, forming a vicious circle. , leading to serious pollution of the environment and high pesticide residues in agricultural products, seriously affecting people's health. Therefore, research and development of green pesticides that are safe and harmless to human health, environmentally friendly, ultra-low dosage, high selectivity, and produced through green technological processes are the development direction of pesticides in the future. Contents of the invention [0003] Based on this, the present invent...

Claims

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Application Information

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IPC IPC(8): A01N37/02A01N43/16A01N31/02A01N65/46A01N65/30A01N65/08A01N43/90A01P1/00A01P7/04
CPCA01N31/02A01N37/02A01N43/16A01N43/90A01N65/00A01N65/08A01N65/30A01N65/46
Inventor 陈康福陈海涛陈国泓
Owner 广东龙能富碳农业科技有限公司
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