Nutrition information determining method, device, storage medium and cooling appliance

Abstract

The invention discloses a nutrition information determining method, a device, a storage medium and a cooking appliance. The nutrition information determining method comprises the steps of acquiring image information of a cooking material; processing the image information for extracting current food information which is included in the image information; and according to the correspondence betweenpreset food material information and preset nutrition information, determining the preset nutrition information which corresponds with the preset food material information that is same with the current food material information in the correspondence as the current nutrition information that corresponds with the current food material information, thereby obtaining the current nutrition informationof the food material. The nutrition information determining method, the device, the storage medium and the cooking appliance can settle a problem of low user experience caused by incapability of identifying rice quality and rice quality content, thereby realizing an effect of improving user experience.

Description

technical field [0001] The invention belongs to the technical field of home appliances, and in particular relates to a method, device, storage medium and cooking utensil for determining nutritional information, in particular to a method, device, storage medium and cooking utensil (such as a rice cooker) for displaying the nutritional value of rice. Background technique [0002] At present, rice is one of the staple foods favored by the vast number of users in our country, and it is also a big rice consumer. However, there are thousands of rice varieties in the Chinese market, and the quality of rice is uneven. There is no mature rice quality detection method in the market. As a result, the quality of rice on the market varies greatly, and it also endangers the health interests of users. [0003] At the same time, with the improvement of people's quality of life, users not only pay attention to the quality of raw rice, but also pay attention to whether the rice they eat meets...

AI Technical Summary

Problems solved by technology

[0006] The purpose of the present invention is to address the above defects, to provide a nutritional information determination method, device, storage medium and cooking utensils, so as to solve the problem of not being able to identify the rice quality and rice quality content and affect the user experience, so as to achieve the effect of improving user experience

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