Food detecting equipment

A food testing and equipment technology, applied in the preparation of test samples, testing food, testing beverages, etc., can solve the problems of solid food splash, sample microbial contamination, inaccurate accuracy, etc.

Active Publication Date: 2019-03-29
GUANGXI MINGXIANGYUAN FOOD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

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Problems solved by technology

[0006] Aiming at the deficiencies of the prior art, the present invention provides a food testing device, which solves the "open" sampling method of connecting the sample into the sampling bottle by "grapes" and "funnel", and the sample is extremely susceptible to microbial contamination and sampling When the solid food is splashed, it will cause the problem of inaccurate accuracy

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Embodiment Construction

[0026] The following will clearly and completely describe the technical solutions in the embodiments of the present invention with reference to the accompanying drawings in the embodiments of the present invention. Obviously, the described embodiments are only some, not all, embodiments of the present invention. Based on the embodiments of the present invention, all other embodiments obtained by persons of ordinary skill in the art without making creative efforts belong to the protection scope of the present invention.

[0027] Such as Figure 1-7As shown, the present invention provides a technical solution: a food testing device, including a food testing box body 1, a support panel 2 is fixedly connected to the upper back of the food testing box body 1, and a top surface of the food testing box body 1 is provided with The chute 3 is provided with a chute opening 4 on the left and right sides of the chute 3, the two sets of chute openings 4 are movably connected with a sliding...

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Abstract

The invention relates to the technical field of food detecting, and discloses a food detecting device. According to the food detecting device, the problems that a sample is highly susceptible to microorganism contamination in an 'open type' sampling method which connects the sample into a sampling bottle by a 'ladle' and a 'funnel', and the precision is inaccurate due to splash of solid food during sampling are solved. According to the food detecting device, the liquid in a sealing cylinder is extracted by pulling a supporting pillar downward, and a liquid suction pipe is connected to the bottom of the sealing cylinder to extract wine water; by twisting a three-way ball valve connected to the outer wall of the sealing cylinder, three ports thereof are in abut joint with the liquid suctionpipe and the opening at the bottom of the sealing cylinder, so that water circulation between the liquid suction pipe and the sealing cylinder is achieved; the motor can be controlled while the liquidis drawn into the sealing cylinder, and the supporting strut is pulled downward by the motor; and the top of the liquid suction pipe is sealed by rotating the three-way ball valve, so that the liquidenters a liquid outlet pipe through the liquid suction pipe, and the liquid is discharged into a wine water sampling pipe for collection.

Description

technical field [0001] The invention relates to the technical field of food testing, in particular to food testing equipment. Background technique [0002] As many food safety issues have been widely reported, more and more people have deepened their attention to this issue. Every outbreak of food safety issues has caused a huge impact on people's thinking, and related supervision work is imminent. Food safety monitoring has become an important work related to national health. This also puts forward new requirements for the application of related detection equipment. Food is mainly divided into two categories, liquid and solid, and the branch produced by liquid and solid is used for detection. [0003] Firstly, in the hygienic testing of liquid foods such as bulk soy sauce and wine, the "open" sampling method of "grapes" and "funnels" is usually used to insert samples into sampling bottles, and the samples are extremely susceptible to microbial contamination; [0004] Seco...

Claims

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Application Information

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IPC IPC(8): G01N1/14G01N1/28G01N33/02G01N33/14
CPCG01N1/14G01N1/286G01N33/02G01N33/14G01N33/146G01N2001/2866
Inventor 王艳玲
Owner GUANGXI MINGXIANGYUAN FOOD
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