Health wine and preparation method thereof

Abstract

The invention provides health wine and a preparation method thereof. The health wine comprises raw materials in parts by weight as follows: 1-10 parts of marine animal extract, 1-10 parts of traditional Chinese medicine extract and 50-90 parts of base wine, wherein the marine animal extract contains at least one of oplopanax marine animal extract, ostrea marine animal extract and haliotidae marineanimal extract; the traditional Chinese medicine extract comprises the following raw materials in parts by weight: 25-35 parts of fructus lycii, 20-30 parts of arillus longan, 10-15 parts of fructusgardeniae and 3-8 parts of fructus amomi. The prepared health wine has a remarkable effect of improving sub-health and tastes good.

Description

technical field [0001] The invention relates to the technical field of wine making, in particular to a healthy wine and a preparation method thereof. Background technique [0002] Sub-health is a kind of inferior health state, also known as "the third state", "intermediate state", etc. It is a low-quality and psychologically unbalanced state with potential disease tendency, body structure degeneration and physiological function decline. . Now more and more people are experiencing various sub-health manifestations such as fatigue and weakness, loss of appetite, poor sleep, emotional instability, and memory loss, which have seriously affected their quality of life and work. Foreign research shows that there are 6 million people in the United States who are in a sub-health state every year, and most of them are 20 to 45 years old. The sub-healthy population in my country has exceeded 700 million, and statistics show that middle-aged people are high-risk groups. In terms of o...

AI Technical Summary

Problems solved by technology

At present, there are some health wines that can regulate the body, but the effect is not significant and the taste is not good

Images