Resource utilization method for kitchen garbage and refrigeration retain-freshness device
A kitchen waste and fresh-keeping device technology is applied in the field of kitchen waste resource utilization, and can solve the problems of air pollution, adverse effects on the ecological environment, and the generation of harmful substances.
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[0037] Such as Figure 8As shown, the resource utilization method of kitchen waste of the present invention includes the following steps: 1) the user downloads the client APP software of the food waste resource utilization management platform, and registers as a member of the platform; Special garbage bags made of organic materials are distributed to users, and the special garbage bags made of organic materials can be directly feed or degraded; 3) Users divide kitchen waste into pre-meal garbage and post-meal garbage; 4) Refrigeration is used to keep fresh The device refrigerates kitchen waste, puts the pre-meal garbage into the first refrigerated cabinet, and puts the post-meal garbage into the second refrigerated cabinet; 5) The user sends sorted garbage according to the designated place and time or calls for recycling through the platform client APP software , use the front-end management software of the platform to schedule vehicles a...
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