Cultivation method of late autumn yellow pears

Abstract

The invention discloses a cultivation method of late autumn yellow pears. The cultivation method of late autumn yellow pears comprises garden construction, cultivation, water and fertilizer management, shaping and trimming, flower and fruit management, disease and pest control. Dwarf dense planting is adopted, land saving and planting area increase are achieved, the utilization rate of the land isimproved, and investment of a whole orchard is reduced greatly; meanwhile, through regular watering and fertilization, early fruiting, quick effect realization, high efficiency, excellent product quality and simple management are achieved at the same time; and through arrangement of an insect killer next to fruit trees, prevention and control of pests and diseases can be achieved, and the methodis easy to promote.

Description

technical field [0001] The invention relates to the field of fruit planting, in particular to a cultivation method for late autumn pineapple. Background technique [0002] Late autumn pineapple refers to the yellow pear that matures in autumn. It is a kind of pear variety. The fructose content of late autumn pineapple is as high as 16.8, which is much higher than that of ordinary pears. It is also rich in calcium, iron, zinc, potassium, etc. A variety of trace elements, vitamins B and C, carotene, malic acid, citric acid and other organic acids and fruit acids. These ingredients are very beneficial to humans, especially the asparagine contained in it, which has special health care effects on human health, especially the kidneys. Rhubarb pear is not only rich in nutrition, but traditional Chinese medicine believes that pears are sweet and cold in nature, moistening the lungs, clearing the heart, relieving cough, eliminating phlegm, relieving lung heat, excessive fire, alcoho...

AI Technical Summary

Problems solved by technology

Rhubarb pear is not only rich in nutrition, but traditional Chinese medicine believes that pears are sweet and cold in nature, moistening the lungs, clearing the heart, relieving cough, eliminating phlegm, relieving lung heat, excessive fire, alcohol poisoning, chest tightness and shortness of breath, etc. Pineapple has strong adaptability and is easy to manage. The dwarf and dense planting will enter the high-yield period in three years and the fruit-filled period in four years. The fruit quality is good and the benefits are good. Especially in late autumn, pineapple has many health care and disease prevention functions. Accepted by more and more consumers, however, growers still follow the traditional cultivation and management methods in production, and the output and benefits are restricted