Chicken feed and preparation method thereof

Abstract

The invention discloses a chicken feed and a preparation method thereof. The chicken feed is prepared from the following components in parts by weight: 20 to 40 parts of corn, 10 to 30 parts of soybean meal, 20 to 40 parts of barley, 30 to 60 parts of peanut meal, 5 to 15 parts of sesame meal, 30 to 60 parts of beet, 10 to 20 parts of black soldier fly larva, 10 to 30 parts of spinach, 3 to 7 parts of herba houttuyniae, 2 to 4 parts of radix isatidis, 3 to 5 parts of radix codcnopsitis pilosulas, 0.5 to 2.5 parts of calcium carbonate, 0.1 to 0.5 part of edible salt, and 10 to 40 parts of water. The chicken feed has the advantages that the functions of resisting pathogenic microorganisms, viruses and bacteria and inhibiting bacteria are realized, any toxic or side effect is avoided, and theimmunity of the chicken can be enhanced.

Description

technical field [0001] The invention relates to the technical field of feed, in particular to a chicken feed and a preparation method thereof. Background technique [0002] Chicken is a kind of domestic fowl. The domestic chicken is derived from the wild jungle fowl. Its domestication history is at least about 4000 years, but chicken and eggs did not become a mass-produced commodity until around 1800. The types of chicken include turkey, black-bone chicken, pheasant and so on. And the rooster is also one of the 12 zodiac signs. [0003] Chicken refers to the meat of the chicken. The meat of the chicken is tender and delicious. It is suitable for a variety of cooking methods, and it is rich in nutrition and has the effect of nourishing and nourishing the body. Chicken is not only suitable for stir-frying and stewing soup, but also is a meat that is more suitable for cold food and cold salad. Chicken contains vitamin C, E, etc. It has a high proportion of protein content, m...

AI Technical Summary

Problems solved by technology

[0004] At present, the main problem in my country's chicken industry is the rapid increase in the types of poultry diseases. According to rough statistics, there are more than 80 kinds of poultry diseases in my country, and most of them are infectious diseases. In addition, the common problems in my country's chicken industry are intensive breeding and poor environment. Therefore , Usually antibiotics and other drugs are added to the feed. Although it can inhibit the occurrence of some diseases, it will cause the drug resistance of the chicken and cause the meat quality to deteriorate. Long-term feeding of antibiotics will make the immune ability of the chicken worse.