Probiotic fermented traditional Chinese medicine preparation for treating pig constipation and preparation method thereof
A technology of traditional Chinese medicine preparations and probiotics, which is applied in the direction of medical formulas, medical preparations containing active ingredients, drug combinations, etc., can solve problems such as the influence of drug effects, achieve improved curative effect, improve pig intestinal microbiota, and the method is simple Effect
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Embodiment 1
[0037] (1) Weigh 60g of hemp seed, 90g of almond, 60g of white peony root, 60g of rhubarb, 60g of Citrus aurantii, 90g of Sichuan Magnolia officinalis, 60g of Forsythia 60g, 90g of Ophiopogon japonicus, 60g of platycodon grandiflorum, 90g of ginseng, 90g of licorice, and mix and smash.
[0038] (2) Add 405g of EM bacterial liquid to the pulverized raw material of traditional Chinese medicine, mix and put it into the breathing membrane for fermentation, the fermentation conditions are: pH3.0-4.0, temperature 40°C, time 5 days.
[0039] After the fermentation is completed, the probiotic fermented traditional Chinese medicine preparation of the present invention is obtained.
[0040] Choose 50 constipated pigs in the fattening stage of the farm in Longyan area, Fujian Province, administer the mixture, mix the weight of the traditional Chinese medicine preparation of the present invention into 0.4% of the feed weight, three times a day, and continuously feed the mixture for three ...
Embodiment 2
[0042] (1) Weigh 75g of hemp seed, 110g of almond, 75g of white peony root, 110g of rhubarb, 75g of citrus aurantium, 110g of Sichuan officinalis, 75g of forsythia, 110g of Radix Radix, 75g of platycodon grandiflorum, 110g of almond, 110g of licorice, and mix them. smash.
[0043] (2) Add 570g of EM bacterial liquid to the pulverized traditional Chinese medicine raw material, mix and put it into a breathing bag for fermentation. The fermentation conditions are: pH 3.0-4.0, temperature 25°C, time 8 days.
[0044] After the fermentation is completed, the probiotic fermented traditional Chinese medicine preparation of the present invention is obtained.
[0045] Choose 50 constipated pigs in the fattening stage of the farm in Longyan area, Fujian Province, administer the mixture, mix the weight of the traditional Chinese medicine preparation of the present invention into 0.4% of the feed weight, three times a day, and continuously feed the mixture for three days. The recorded resu...
Embodiment 3
[0047] (1) Weigh 90g of hemp seed, 130g of almond, 90g of white peony root, 90g of rhubarb, 90g of citrus aurantium, 130g of Sichuan officinalis, 90g of forsythia, 130g of Radix Radix, 90g of bellflower, 130g of ginseng, 130g of licorice, and mix and smash.
[0048](2) Add 714g of EM bacterial liquid to the crushed traditional Chinese medicine raw material, mix and put it into a breathing bag for fermentation. The fermentation conditions are: pH 3.0-4.0, temperature 10°C, time 15 days.
[0049] After the fermentation is completed, the probiotic fermented traditional Chinese medicine preparation is obtained.
[0050] Choose 57 constipated pigs at the fattening stage of the farm in Longyan area, Fujian Province, administer the mixture with the feed, mix the weight of the Chinese medicine preparation of the present invention into 0.4% of the feed weight, three times a day, and feed with the feed continuously for three days. The recorded results are as follows: There were 46 pigs...
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