Sichuan pepper drying device

Abstract

The invention belongs to the field of Sichuan pepper processing devices, and particularly discloses a Sichuan pepper drying device. The Sichuan pepper drying device comprises a rack, a fan blade, a rotating shaft and a feeding pipe, a shell and a feeding bin are arranged on the rack, a heating part is arranged on the side wall of the shell, an elastic bag layer is arranged at the lower portion ofthe shell, the elastic bag layer and the upper portion of the shell form a drying cavity, the upper portion of the shell is provided with an air inlet and an air outlet, the air outlet is opposite tothe air inlet and is provided with a screen, a discharging opening is formed in the upper portion of the shell, and the air outlet communicates with an air pipe; the air outlet end of the air pipe isopposite to the fan blade, the fan blade is coaxially and fixedly connected with the rotating shaft, the rotating shaft is rotationally connected with the rack, the rotating shaft is provided with a cam, and the cam abuts against the elastic bag layer; and a feeding opening is formed in the upper end of the shell and communicates with the feeding bin through the feeding pipe, the feeding pipe is provided with a feeding control structure for controlling the feeding quantity, a collecting bin is arranged below the discharging opening, a sliding plate is in sliding connection with the interior ofthe collecting bin, an elastic piece is arranged below the sliding plate, and a switch capable of controlling the feeding control structure is arranged below the elastic piece. By means of the device, Sichuan pepper continuous drying can be achieved, and the drying efficiency is better.

Description

technical field [0001] The invention relates to the technical field of agricultural machinery, in particular to a pepper drying device. Background technique [0002] Zanthoxylum bungeanum is a small deciduous tree belonging to Rutaceae and Zanthoxylum genus, with a height of up to 7 meters; the branches of Zanthoxylum bungeanum have short thorns, and the branches of the year are pubescent. It can also be used as medicine, the seeds are edible, and can also be processed to make soap. [0003] Zanthoxylum bungeanum needs to be dried after picking. At present, people mostly use a single method of electric baking, carbon baking, etc. when drying "Prickly ash". When the dried "Prickly ash" is too thick, the traditional drying method cannot effectively dry the bottom "Prickly ash". drying, which leads to the problem of uneven drying of "pepper". Moreover, every time it is dried, it is necessary to artificially add peppercorns for drying after the first part of the pepper is dri...

AI Technical Summary

Problems solved by technology

At present, people mostly use a single method of electric baking, carbon baking, etc. when drying "Prickly ash". When the dried "Prickly ash" is too thick, the traditional drying method cannot effectively dry the bottom "Prickly ash". Drying, which leads to the problem of uneven drying of "pepper"

Moreover, every time the drying is completed, the first part of the pepper is dried, and then the pepper is artificially added for drying, which leads to the inability to continue drying.

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