Rice cake making machine

Abstract

The invention provides a rice cake making machine. The rice cake making machine comprises a material inlet, wherein a stirring drive is arranged on the material inlet; the lower part of the stirring drive is connected with a stirring rod; a stirring device upper blade is arranged on the upper half section of the stirring rod, and a stirring device lower blade is arranged on the lower half sectionof the stirring rod, so that steamed powder quickly enters a forming pipeline; the lower end of the material inlet is connected with a rotating valve; the forming pipeline is arranged on the right part of the material inlet, and is connected with the material inlet through the rotating valve; the right end of the forming pipeline is connected with a cooling device; a water inlet is formed in the upper end of the cooling device; a nozzle layer is arranged under the water inlet; a cooling channel is arranged in the middle part of the cooling device; the right end of the cooling device is connected with a transmission belt; a water cutting knife is arranged on the transmission belt; a water tank is arranged under the transmission belt; and the right end of the transmission belt is connected with a finished product region. The rice cake making machine disclosed by the invention is simple in structure, energy-saving, effect-promoting, and easy to realize. Through the adoption of the rice cake making machine disclosed by the invention, clean and hygienic rice cakes can be produced, and new-taste rice cakes can also be made.

Description

Technical field [0001] The invention relates to the field of food processing, in particular to a rice cake making machine. Background technique [0002] With the improvement of the quality of life, people have higher and higher requirements for the safety and quality of food. As a traditional delicacy of the Chinese nation, rice cakes are loved by people. You can see them everywhere. The raw material of rice cakes is glutinous rice. During operation, due to the stickiness of glutinous rice, it is difficult for steamed powder to enter the forming system naturally at the entrance of the rice cake making machine. Generally, a dedicated employee will push the steamed powder by hand to squeeze the steamed powder into the forming system. The safety and sanitation of food cannot be guaranteed. The second is a waste of manpower. In addition, most of the rice cakes on the market are tasteless or trapped rice cakes. There are fewer other flavors of rice cakes, and there are fewer choices o...

AI Technical Summary

Problems solved by technology

[0003] The invention provides a rice cake making machine, which can solve the problem that the steamed powder cannot quickly enter the forming pipeline due to the stickiness of glutinous rice. The invention adopts the following technical scheme to solve the technical problem: the shape of the feeding port of the rice cake making machine is tulip Cup-shaped, with a stirring drive above the feeding port, the bottom of the stirring drive is connected to the stirring rod, the upper part of the stirring rod is equipped with the upper leaf of the stirring device, the lower part of the stirring rod is provided with the lower leaf of the stirring device, and the lower end of the feeding port is equipped with a rotating Valve, there is a forming pipeline on the right side of the material inlet, the forming pipeline is connected to the material inlet through a rotary valve, the right end of the forming pipeline is connected to the cooling device, the top of the cooling device is the water inlet, the water inlet is below the water nozzle layer, and the middle of the cooling device is Cooling channel, the right end of the cooling device is connected to the conveyor belt, above the conveyor belt is a water cutter, below the conveyor belt is a water tank, and the right end of the conveyor belt is connected to the finished product area

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