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Panax notoginseng polysaccharide tablet candy and preparation method thereof

A technology of panax notoginseng polysaccharide and tablet candy, which is applied in the direction of polysaccharide/gum-containing food ingredients, confectionery, confectionery industry, etc., to achieve the effects of enhancing body immunity, improving human immunity, and refreshing breath

Inactive Publication Date: 2018-07-03
楚雄云植药业有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Panax notoginseng polysaccharide has the effects of enhancing the body's immunity, antibacterial and anti-inflammatory, anti-aging, etc., and has a good development prospect in the health food industry; maltodextrin has the effects of strengthening the spleen and stomach, moistening the lungs and relieving cough; It has the effects of refreshing the brain, eliminating fatigue, and moisturizing the throat with fragrance; at present, there are no reports on the pressed panax polysaccharide tablet candy made of Panax notoginseng polysaccharide, maltose, xylitol, and natural menthol.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0021] A panax notoginseng polysaccharide tablet candy, which is composed of the following raw materials in weight percentage: 60% of panax notoginseng polysaccharide, 30% of maltodextrin, 9.4% of xylitol, 0.5% of natural menthol, and 0.1% of micronized silica gel; The above-mentioned raw materials are prepared according to a conventional tableting candy process.

Embodiment 2

[0023] A panax notoginseng polysaccharide tablet candy is composed of the following raw materials in weight percentage: 56% of panax notoginseng polysaccharide, 23% of maltodextrin, 20% of xylitol, 0.8% of natural menthol, and 0.2% of micronized silica gel; The above-mentioned raw materials are prepared according to a conventional tableting candy process.

Embodiment 3

[0025] A panax notoginseng polysaccharide tablet candy is composed of the following raw materials in weight percentage: 58% of panax notoginseng polysaccharide, 25% of maltodextrin, 16% of xylitol, 0.7% of natural menthol, and 0.3% of micronized silica gel; The above-mentioned raw materials are prepared according to a conventional tableting candy process.

[0026] The Panax notoginseng polysaccharide tablet candy described in embodiment 1, embodiment 2 or embodiment 3 can also be prepared as follows:

[0027] (1) Preparation of Panax notoginseng polysaccharide: Adding 10 weights of water from the Panax notoginseng waste residue after extracting the total Panax notoginseng saponins, extracting with water for 4 hours, and concentrating to extract the total Panax notoginseng saponins The liquid of 3 times the weight of the Panax notoginseng waste residue weight after filtering to obtain the filtrate I, in the filtrate I was added cellulase of 1.0% of the weight of the Panax notog...

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PUM

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Abstract

The invention discloses panax notoginseng polysaccharide tablet candy and a preparation method thereof and belongs to the technical field of health food. According to the technical scheme, the panax notoginseng polysaccharide tablet candy is prepared from 50-60% of panax notoginseng polysaccharide, 20-30% of maltodextrin, 9-25% of xylitol, 0.5-1.0% of natural menthol and 0.1-0.3% of superfine silica powder. Raw materials are uniformly mixed according to an equivalent incremental method, and then direct tabletting is carried out, so that the panax notoginseng polysaccharide tablet candy is obtained. The panax notoginseng polysaccharide tablet candy disclosed by the invention is a daily health lozenge with extremely good taste, is suitable for wide consumer group, not only can improve the immunity of human body but also can play the effect of freshening breath.

Description

technical field [0001] The invention belongs to the technical field of health food, and in particular relates to a pressed panax notoginseng polysaccharide candy and a preparation method thereof. Background technique [0002] Panax notoginseng is the dry root and rhizome of Panax notoginseng (Burk.) F.H.Chen. Panax notoginseng polysaccharide has the effects of enhancing the body's immunity, antibacterial and anti-inflammatory, anti-aging, etc., and has a good development prospect in the health food industry; maltodextrin has the effects of strengthening the spleen and stomach, moistening the lungs and relieving cough; It has the effects of refreshing the brain, eliminating fatigue, and moisturizing the throat with fragrance; at present, there are no reports on the pressed panax notoginseng polysaccharide tablet candy with Panax notoginseng polysaccharide, maltose, xylitol, and natural menthol as raw materials. Contents of the invention [0003] Aiming at the above-mention...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23G3/42A23G3/36
CPCA23G3/364A23G3/42A23V2002/00A23V2200/324A23V2200/32A23V2200/322A23V2250/51A23V2250/5114A23V2250/6422A23V2250/1628A23V2300/14A23V2300/10
Inventor 毕荣璐赵锋宁郭文
Owner 楚雄云植药业有限公司
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