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Method for integrated extraction of plurality of biologically active ingredients in soft-shelled turtle

A bioactive ingredient, soft-shelled turtle technology, applied in the field of biochemical enzymatic hydrolysis and extraction, can solve the problem of low utilization rate of soft-shelled turtle, and achieve the effect of improving the economic benefit of the enterprise, ensuring stability, and ensuring the process

Inactive Publication Date: 2018-06-08
大连平岛天然产物科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0006] The object of the present invention is to overcome the defect of low utilization rate of soft-shelled turtle in the prior art, provide a kind of method for integrated extraction of multiple bioactive components in soft-shelled turtle, through the integrated processing of soft-shelled turtle, fully extract soft-shelled turtle meat oligopeptide, Soft-shelled turtle bone protein oligopeptide, soft-shelled turtle powder and soft-shelled turtle oil can improve the utilization rate of soft-shelled turtles and avoid waste of resources

Method used

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  • Method for integrated extraction of plurality of biologically active ingredients in soft-shelled turtle

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0046] The pretreatment of soft-shelled turtles: take 100kg of clean soft-shelled turtles with internal organs and grind them in a bone-crushing meat grinder to obtain broken soft-shelled turtles; The weight of the protein in it is 15.85kg.

[0047] Enzymatic hydrolysis of soft-shelled turtle meat: add CaO to the soft-shelled turtle meat to adjust the pH to 8.0, then add 400 g of compound protease A, enzymatically hydrolyze for 3 hours at 45°C, and then add 3M HCl solution to adjust the pH of the soft-shelled soft-shelled turtle after enzymolysis. The pH is 6.0, and the enzyme is inactivated at 80°C for 20 minutes to obtain a soft-shelled turtle enzymatic hydrolyzate; use a 20-mesh rotary sieve to filter the soft-shelled soft-shelled turtle enzymatic hydrolyzate to obtain soft-shelled soft-shelled turtle bones and soft-shell turtle meat liquid products, and add the soft-shell turtle meat liquid products to the tube In the centrifuge, centrifuge at 10000r / min to obtain the lowe...

Embodiment 2

[0056] The pretreatment of soft-shelled turtles: take 100kg of clean soft-shelled turtles with internal organs and grind them in a bone-crushing meat grinder to obtain broken soft-shelled turtles; The weight of the protein in it is 15.85kg.

[0057] Enzymolysis of soft-shelled turtle meat: add CaO to the soft-shelled turtle meat to adjust the pH to 8.0, then add 480 g of compound protease A, enzymatically hydrolyze for 3 hours at 45°C, and then add 3M HCl solution to adjust the pH of the soft-shelled soft-shelled turtle after enzymolysis. The pH is 6.0, and the enzyme is inactivated at 80°C for 20 minutes to obtain a soft-shelled turtle enzymatic hydrolyzate; use a 20-mesh rotary sieve to filter the soft-shelled soft-shelled turtle enzymatic hydrolyzate to obtain soft-shelled soft-shelled turtle bones and soft-shell turtle meat liquid products, and add the soft-shell turtle meat liquid products to the tube In the centrifuge, centrifuge at 10000r / min to obtain the lower turtle ...

Embodiment 3

[0066] The pretreatment of soft-shelled turtles: take 100kg of clean soft-shelled turtles with internal organs and grind them in a bone-crushing meat grinder to obtain broken soft-shelled turtles; The weight of the protein in it is 15.85kg.

[0067] Enzymolysis of soft-shelled turtle meat: add CaO to the soft-shelled turtle meat to adjust the pH to 8.0, then add 480 g of compound protease A, enzymatically hydrolyze for 3 hours at 45°C, and then add 3M HCl solution to adjust the pH of the soft-shelled soft-shelled turtle after enzymolysis. The pH is 6.0, and the enzyme is inactivated at 80°C for 20 minutes to obtain a soft-shelled turtle enzymatic hydrolyzate; use a 20-mesh rotary sieve to filter the soft-shelled soft-shelled turtle enzymatic hydrolyzate to obtain soft-shelled soft-shelled turtle bones and soft-shell turtle meat liquid products, and add the soft-shell turtle meat liquid products to the tube In the centrifuge, centrifuge at 10000r / min to obtain the lower turtle ...

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Abstract

The invention discloses a method for integrated extraction of a plurality of biologically active ingredients in a soft-shelled turtle. The method comprises the following steps: S1, adding a complex protease A into a soft-shelled turtle crushed material liquid for enzymolysis; S2, filtering the soft-shelled turtle enzymolysis product, separating soft-shelled turtle crushed bones and a soft-shelledturtle meat liquid product, carrying out centrifugation to obtain a water-phase product of soft-shelled turtle meat and an oil-phase product of the soft-shelled turtle meat; S3, removing the fishy smell of the water-phase product of soft-shelled turtle meat, and carrying out decoloration, fine filtering, concentration and drying to obtain the soft-shelled turtle meat oligopeptide powder; S4, steaming a soft-shelled turtle crushed bone liquid, carrying out filtering to obtain a bone residue and a crushed bone liquid product, carrying out centrifugation to obtain a protein solution of soft-shelled turtle bones and an oil-phase product of the soft-shelled turtle bones; S5, adding a complex protease B into the protein solution of the soft-shelled turtle bones for enzymolysis to obtain a soft-shelled turtle bone protein enzymolysis product; S6, removing the fishy smell of the soft-shelled turtle bone protein enzymolysis product, and carrying out decoloration, fine filtering, concentration and drying to obtain oligopeptide powder of the soft-shelled turtle bone protein; S7, treating the bone residue to obtain soft-shelled turtle shell powder; and S8, mixing the oil-phase product of the soft-shelled turtle meat and the oil-phase product of the soft-shelled turtle bones to obtain soft-shelled turtle oil. According to the method provided by the invention, the soft-shelled turtle resources can be fully utilized, and resource waste is avoided.

Description

technical field [0001] The invention relates to the field of biochemical enzymatic hydrolysis extraction, and more specifically relates to a method for integrated extraction of multiple biologically active components in soft-shelled turtles. Background technique [0002] Soft-shelled turtle is also known as soft-shelled turtle, turtle, foot fish, water fish, chordate phylum, vertebrate sub-phylum, reptile class, turtle order, turtle family, soft-shelled turtle genus, and is a precious aquatic economic animal. [0003] Soft-shelled turtle meat is tender and delicious, rich in protein, thiamine, riboflavin, niacin, lecithin and other nutrients. Among them, the amino acids in the protein are complete, high in content, and the ratio is relatively reasonable. The essential amino acids are especially important for human body. The content of the main restrictive amino acid lysine and the flavored glutamic acid is significantly higher than that of other foods; the meat is rich in vi...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C11B1/02C11B3/16C11B3/00C12P21/06C07K1/34C07K1/36A61K35/586
CPCA61K35/586C07K1/34C07K1/36C11B1/025C11B3/001C11B3/008C11B3/16C12P21/06
Inventor 续彦龙宋志凤
Owner 大连平岛天然产物科技有限公司
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