Online meal ordering system

Abstract

The invention discloses an online meal ordering system comprising a user side and a terminal. The user side comprises a display module, a data module and a service module. The display module comprisesa meal ordering module, a logistics module, a recommendation module and an information module. The data module comprises a user information module and a delivery information module. The service module comprises a payment module and an order management module. The technical problems in the prior art that the raw catering materials cannot be delivered can be solved.

Description

technical field [0001] The invention relates to the technical field of food distribution, in particular to a network ordering system. Background technique [0002] With the development of modern information technology, the current traditional catering industry business model has exposed the following deficiencies: 1. The traditional catering industry has little impact on marketing planning, long preparation period for activities, high activity expenses, and low marketing output ratio. 2. The turnover rate of the traditional catering industry is low. Usually, consumers need to go to the store to order food first, and then wait for the production of the enterprise. After a period of waiting, they can consume. 3. Traditional catering cannot achieve on-demand production, and usually has high inventory and stocking, which takes up funds for a long time. Existing online ordering usually uses the ordering of finished products without involving the delivery of raw materials. Cont...

AI Technical Summary

Problems solved by technology

[0003] The purpose of the present invention is to provide a network ordering system to solve the technical problem in the prior art that food and beverage raw materials cannot be delivered;

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