Electric heating internal recirculating air continuous baking frying machine

An internal circulation, electric heating technology, applied in the direction of roaster/barbecue grid, kitchen utensils, home utensils, etc., can solve the problems of low work efficiency, difficult to achieve industrial standardization, automatic production, low control accuracy, etc., to improve the temperature The effect of measuring accuracy and control accuracy, improving the quality of food processing, and improving the working environment

Pending Publication Date: 2018-05-01
霍学明
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  • Abstract
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  • Application Information

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Problems solved by technology

[0003] The purpose of the present invention is to provide a continuous baking (frying) machine with electric heating and circulating air to solve the problems of low thermal efficiency, environmental pollution, poor safety, easy damage of heating elements, high maintenance cost, slow heating speed and low working efficiency in the prior art. Low efficiency; uneven heating temperature, low control precision, and difficulty in realizing industrial standardization and automated production

Method used

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  • Electric heating internal recirculating air continuous baking frying machine
  • Electric heating internal recirculating air continuous baking frying machine
  • Electric heating internal recirculating air continuous baking frying machine

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Embodiment Construction

[0019] see Figure 1 ~ Figure 4 , the present invention is an electric heating internal circulating air continuous baking and frying machine, which is characterized in that it includes a frame 8, a U-shaped groove 10, a stirring device 5, a circulating hot air device 7 and a machine cover 16, and the bottom is in the shape of a circular arc The U-shaped groove 10 is supported on the frame 8, and a machine cover 16 with end caps is installed on the top and two ends of the U-shaped groove 10, and a circulating hot air device 7 is installed on the machine cover 16. A stirring device 5 capable of rotating around the axis of the arc of the U-shaped groove 10 is housed in the groove 10; a material inlet 1 and a material outlet 3 are respectively installed on the end covers at both ends of the machine cover 16; An operation panel 2 is installed, and a control circuit 11 is installed in the operation panel 2 for controlling the operation of the complete machine.

[0020] Described ci...

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PUM

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Abstract

The invention discloses an electric heating internal recirculating air continuous baking frying machine, which is characterized by comprising a frame, a U-shaped slot, a stirring device, circular hotair devices and machine covers; bottom part of the machine is an arc U-shaped slot which is installed on the frame; the upside and two ends of the U-shaped slot are equipped with machine covers with end covers, multiple circular hot air devices are installed above the machine covers; the stirring device capable of rotating around the arc axis of the U-shaped slot is installed in the U-shaped slot;a feeding opening and a discharging opening are installed on the end covers at both ends of the machine covers; the upper part of the frame is provided with an operation panel, and a control circuitis installed in the operation panel. The electric heating internal recirculating air continuous baking frying machine has the advantages of effectively solving problems of low heat efficiency, environment pollution, bad safety, slow heating speed, low working efficiency, uneven heating temperature, low control precision, difficulty in realizing industrial standardization and automatic production in the prior art.

Description

technical field [0001] The invention relates to a fully automatic electric heating circulating air continuous baking (frying) machine, which uses the principle of electric heating tube to generate hot air to bake grains and other granular foods, and can also be applied to the drying of granular materials in the fields of pharmacy and chemical industry. processing. Background technique [0002] At present, the existing continuous baking (frying) on ​​the market mainly adopts coal gas, natural gas, and steam as heating sources for various pot heat transfer heating methods. The equipment disadvantages of this heating method are: low thermal efficiency, resulting in energy waste; polluting the environment , including air pollution and heat pollution, which brings physical harm to the operator; gas and natural gas are combustible gases, and once the pipeline leaks, it may cause the danger of explosion and poor safety; the heating speed is slow and the work efficiency is low; the ...

Claims

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Application Information

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IPC IPC(8): A47J37/06
CPCA47J37/0641A47J37/0664
Inventor 霍学明
Owner 霍学明
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