Processing method of penaeus chinensis feed
A technology of prawn feed and processing method, which is applied in the forming or processing of animal feed, animal feed, animal feed, etc., can solve problems such as poor growth rate and disease resistance, eutrophication pollution of water body, imbalance of amino acid balance, etc., and achieve Improve the growth rate, reduce the loss of mineral elements, and taste delicious
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Embodiment 1
[0019] A processing method for prawn feed, comprising the following steps:
[0020] (1) Cooking: crush soybean meal and camellia seed meal, stir and mix with fish meal, fish viscera powder and walnut oil, and then put it into the distillation layer of a pressure cooker for 41 minutes to make a cooking mixture; it can improve the degree of ripening of raw materials and reduce pathogenicity Bacteria effect, improve fish's absorption and utilization rate of nutrients in feed;
[0021] (2) Fermentation: Add mixed bacterial agent 1 to the cooking mixture and anaerobically ferment for 22.5 hours at a temperature of 25°C, then add mixed bacterial agent 2 to the mixture for aerobic fermentation for 31 hours to obtain a fermentation mixture; The degree of degradation, and the fermentation metabolites can improve the growth rate and immunity of fish;
[0022] (3) Mixing: Add dry beer yeast, shrimp shell powder, lotus root powder, red algae powder and soybean lecithin to the fermentatio...
Embodiment 2
[0032] (1) Cooking: crush soybean meal and camellia seed meal, stir and mix with fish meal, fish viscera powder and walnut oil, and then put them into the distillation layer of a pressure cooker for 43 minutes to make a cooking mixture; it can improve the degree of ripening of raw materials and reduce pathogenicity Bacteria effect, improve fish's absorption and utilization rate of nutrients in feed;
[0033] (2) Fermentation: Add mixed bacterial agent 1 to the cooking mixture and anaerobically ferment for 23.5 hours at a temperature of 27°C, then add mixed bacterial agent 2 to the mixed material for aerobic fermentation for 33 hours to obtain a fermented mixed material; The degree of degradation, and the fermentation metabolites can improve the growth rate and immunity of fish;
[0034](3) Mixing: Add dry beer yeast, shrimp shell powder, lotus root powder, red algae powder and soybean lecithin to the fermentation mixture, stir for 25 minutes at a speed of 226r / min, dissolve co...
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