a red blood cell preservation solution
A preservation solution and red blood cell technology, which is applied in the preservation, application, and animal husbandry of human or animal bodies, can solve the problems of interfering with the interpretation of experimenters, limited application, and easy destruction of red blood cells, so as to reduce false positives, column marks, and so on. Solve the aggregation phenomenon and reduce the effect of low temperature damage
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Embodiment 1
[0044] Example 1 Screening and Determination of Carbohydrates in Erythrocyte Preservation Solution
[0045] (1) Selection of carbohydrates Carbohydrates are an essential component in the preservation of red blood cells. They provide energy for the metabolism of red blood cells in vitro, and play a significant role in maintaining the shape and physiological functions of red blood cells. The screening scheme of this experiment is shown in Table 3. Based on the basic formula in Table 1, sugars were added, and no anticoagulant and other components were added.
[0046] table 3
[0047] Program
components
concentration
plan 1
glucose
20g / L
Scenario 2
20g / L
Option 3
20g / L
Option 4
Glucose+Trehalose
10g / L+10g / L
Option 5
10g / L+10g / L
Option 6
Sucrose + Glucose
10g / L+10g / L
[0048] The test results are shown in Table 4. It can be found th...
Embodiment 2
[0064] Screening and determination of embodiment 2 anticoagulants
[0065] (1) Screening of anticoagulants The effect of adding anticoagulants is mainly to prevent the non-specific aggregation of red blood cells. In the test, the applicant found that the amount of anticoagulants used in the red blood cell preservation solution was appropriately increased for use in microcolumns. When the gel method is used for pre-transfusion inspection items (blood type detection, irregular antibody screening, cross-matching), it can effectively reduce the phenomenon of column imprint, scattered red blood cell agglutination, tailing, etc. that interfere with the interpretation of experimental results. The screening scheme of this experiment is shown in Table 7 below.
[0066] Table 7
[0067] Program
components
concentration
plan 1
5g / L
Scenario 2
sodium citrate
5g / L
Option 3
EDTA-Na 2
5g / L
[0068] The experimenta...
Embodiment 3
[0078] Example 3 Screening and Determination of pH Value of Erythrocyte Preservation Solution
[0079] The pH value has a great influence on the preservation of red blood cells in vitro. It not only affects the metabolism of red blood cells, but also directly affects the oxygen dissociation curve. The inventors found that the storage of red blood cells in an acidic preservation liquid will accelerate the hemolysis of red blood cells, and with the extension of storage time, red blood cells The color of the erythrocyte gradually turns dark purple, which may be due to the low pH, which makes the oxyhemoglobin in the red blood cells easy to dissociate and release oxygen. Variety. The screening scheme and experimental results of this embodiment are shown in Table 10.
[0080] Table 10
[0081]
[0082]
[0083]
[0084]
[0085] Through experiments, it can be found that when the pH value of the red blood cell preservation solution is acidic, as the storage time prolon...
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