Method for breaking through dormancy of mappianthus seeds
A technology of centering vine and seeds, applied in the fields of seed immunization, seed and rhizome treatment, botany equipment and methods, etc., can solve the report of no seed dormancy of centering vine, difficulties in scientific research and introduction and cultivation, and problems of centering vine The number of seeds is scarce and other problems, to achieve strong practicality and promotion value, improve the germination rate of seeds, and promote the effect of breaking dormancy
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Embodiment 1
[0027] A method for breaking the dormancy of vine seeds, comprising the following steps:
[0028] It needs to be pretreated before soaking the vine seeds with the seed soaking agent, and the pretreatment includes the following steps:
[0029] 1) Gathering seeds: Gather the ripe vine fruit, rub off the peel, wash, and select plump, undamaged, and pest-free seeds for later use;
[0030] 2) Seed disinfection: the seeds selected in step 1) are placed in a 2% sodium hypochlorite solution for 25 min, then soaked in a 1% hydrogen peroxide solution for 30 min, rinsed with distilled water for 5 times, wherein the sodium hypochlorite solution is The stirrer is fully stirred to remove the internal air bubbles;
[0031] 3) Warm water treatment: soak the seeds sterilized in step 2) in warm water at 45°C for 48 hours.
[0032] Soak the pretreated vine seeds completely in the soaking agent solution, the soaking agent solution includes the following components: gibberellin 50mg / L, lingfasu ...
Embodiment 2
[0035] A method for breaking the dormancy of vine seeds, comprising the following steps:
[0036] It needs to be pretreated before soaking the vine seeds with the seed soaking agent, and the pretreatment includes the following steps:
[0037] 1) Gathering seeds: Gather the ripe vine fruit, rub off the peel, wash, and select plump, undamaged, and pest-free seeds for later use;
[0038] 2) Seed disinfection: the seeds selected in step 1) are placed in a 2% sodium hypochlorite solution for 25 min, then soaked in a 1% hydrogen peroxide solution for 30 min, rinsed with distilled water for 5 times, wherein the sodium hypochlorite solution is The stirrer is fully stirred to remove the internal air bubbles;
[0039] 3) Warm water treatment: soak the seeds sterilized in step 2) in warm water at 45°C for 48 hours.
[0040] Soak the pretreated vine seeds completely in the seed soaking agent solution, the soaking agent solution includes the following components: gibberellin 100mg / L, lin...
Embodiment 3
[0043] A method for breaking the dormancy of vine seeds, comprising the following steps:
[0044] It needs to be pretreated before soaking the vine seeds with the seed soaking agent, and the pretreatment includes the following steps:
[0045] 1) Gathering seeds: Gather the ripe vine fruit, rub off the peel, wash, and select plump, undamaged, and pest-free seeds for later use;
[0046] 2) Seed disinfection: the seeds selected in step 1) are placed in a 2% sodium hypochlorite solution for 25 min, then soaked in a 1% hydrogen peroxide solution for 30 min, rinsed with distilled water for 5 times, wherein the sodium hypochlorite solution is The stirrer is fully stirred to remove the internal air bubbles;
[0047]3) Warm water treatment: soak the seeds sterilized in step 2) in warm water at 45°C for 48 hours.
[0048] The pretreated vine seeds are completely soaked in the seed soaking agent solution, and the seed soaking agent solution includes the following components: gibberelli...
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