Microorganism body balance regulating biological fermentation technology used for feeds of raising livestock

Abstract

The present invention discloses a microorganism body balance regulating biological fermentation technology used for feeds of raising livestock. Firstly, raw materials of the feeds are crushed, an additive is mixed into the crushed raw materials of the feeds according to varieties and ages of the fed livestock and according to a set ratio to enable the feeds to be balanced in nutrition ratios, thenfermentation microorganism strains are added, a stirring for twice is conducted to enable the microorganism strains to be mixed evenly and balancedly with the raw materials of the feeds to obtain a good fermentation effect, after the raw materials of the feeds are fermented, proteins are decomposed into small molecular active peptides and oligopeptides more easily digested and absorbed by the livestock, cellulose and pectin are degraded into monosaccharides and oligosaccharides, and at the same time, a variety of digestive enzymes, amino acids, vitamins, bacteriostatic substances, immune enhancement factors and other microorganism body proteins produced by metabolism are absorbed and utilized by the livestock as nutrient substances. The fermentation technology significantly improves nutritional levels and feed utilization rates of the feeds, improves various production indexes of the livestock body, and has a very good practical value.

Description

technical field [0001] The invention relates to a fermentation process, in particular to a bio-fermentation process for regulating the balance of bacterium for livestock feed. Background technique [0002] Feed is the general term for the food of livestock raised by all people. In a narrower sense, general feed mainly refers to the food of livestock raised in agriculture or animal husbandry. There are many kinds of feed, for example, according to the source of its production, it can be divided into natural feed and artificial feed. Natural feed includes alfalfa, corn stalks, bean sprouts, barley, sweet sorghum, soybeans and other plants. Artificial feed is added on the basis of natural feed Processed materials such as fishmeal, amino acids, meal, additives, whey powder, fat and meat and bone meal. Compared with natural feed, artificial feed can formulate various feeds according to the growth characteristics of different livestock. For example, the feed for pigs should conta...

AI Technical Summary

Problems solved by technology

[0004] The present invention proposes a bio-fermentation process for adjusting the balance of bacteria used in animal husbandry feed, which solves the problem that the quality of fermented feed is uneven when people carry out feed fermentation operations based on their own experience and feelings. A process flow is set. Fermentation operators only need to operate according to the time and temperature of the process to well adjust the balance of bacteria in the feed and obtain a good feed fermentation effect

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