Ecological breeding method for improving disease resistance of pigs

Abstract

The invention belongs to the technical field of livestock and poultry breeding, and discloses an ecological breeding method for improving the disease resistance of pigs. The ecological breeding method comprises the following steps of (1) building a pig house and a grass garden in a breeding farm, arranging an automatic feeding device, an automatic water drinking device and a drainage ditch in the pig house, setting a septic tank outside the breeding farm, and after the breeding farm is built, performing disinfection with disinfectant; (2) managing feeding, wherein a, during days of 1st -30th after weaning, each pig is fed with 10-30 g nutrition feed once every morning and evening separately; b, during days of 31st -50th after weaning, each pig is fed with 30-60 g feed once every morning, every noon and every night separately; c, during days of 51st -120th after weaning, each pig is fed with 60-120 g feed once every morning, every noon and every night separately, and is fed with grass in the afternoon additionally; (3) preventing and controlling diseases, wherein disinfection of the surroundings of the breeding farm is conducted once a week, and the disinfection of the pig house with the traditional Chinese medicinal disinfectant is conducted once every 2-3 days. The pigs raised by utilizing the method are strong in disease resistance, the immunity of the pigs is improved, and the pork is pollution-free, environment-friendly and healthy.

Description

technical field [0001] The invention relates to the technical field of livestock and poultry breeding, in particular to an ecological breeding method for improving the disease resistance of live pigs. Background technique [0002] my country is a large breeding country, and pigs are also the most commonly eaten meat products in our daily life. They are rich in protein, fat, carbohydrates, calcium, iron, phosphorus and other ingredients. Pork is the main non-staple food in daily life and occupies an important position in people's diet. As people's demand for meat is increasing, it has promoted the rapid development of pig breeding industry. [0003] In order to meet a large number of market demands, the hog breeding industry is gradually developing towards scale and intensification. Although the scale of hog farming has been effectively expanded, due to the lack of scientific management experience, in order to pursue high yields, large-density farming is carried out, and in ...

AI Technical Summary

Problems solved by technology

[0003] In order to meet a large number of market demands, the hog breeding industry is gradually developing towards scale and intensification. Although the scale of hog farming has been effectively expanded, due to the lack of scientific management experience, in order to pursue high yields, large-density farming is carried out, and in In the process of raising pigs, a large number of antibiotics or feed containing antibiotics are used to feed pigs to promote the growth of pigs and improve the disease resistance of pigs. Although it has certain effects, long-term use will affect the immune system of pigs and reduce the quality and taste of pork. And antibiotics will remain in pork, human beings eat pork containing antibiotics for a long time, it will seriously damage the health of the body