Feed for hybrid goats and preparation method of feed
A feed and edible salt technology, applied in the field of animal husbandry, can solve the problems of slow growth and low immunity of hybrid goats, and achieve the effects of rich raw materials, enhanced disease resistance, and sufficient nutrition
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Embodiment 1
[0025] raw material:
[0026] 65kg of corn, 60kg of soybean meal, 10kg of sugar palm noodles, 6kg of mulberry leaves, 1kg of motherwort, 3kg of edible salt, 6kg of beet pulp, 2kg of angelica, 20kg of modified montmorillonite powder, 3kg of rehmannia glutinosa, 0.5kg of prothiobendazole, and 2kg of chicken dung.
[0027] Preparation:
[0028] (1) Steaming: steam corn, soybean meal, sugar palm noodles, syringa leaves, motherwort, sugar beet pulp, angelica, chicken dung vine, and rehmannia glutinosa in a heat preservation pot at 80°C for 30 minutes;
[0029] (2) Drying and crushing: Dry the steamed corn, soybean meal, sugar palm noodles, leaves, motherwort, sugar beet pulp, angelica, rehmannia glutinosa, and chicken dung rattan to a moisture content of 6%, and then crush them Pass 60 mesh sieve;
[0030] (3) Preparation of modified montmorillonite powder: Grind montmorillonite and pass through a 100-mesh sieve, mix the obtained montmorillonite powder with distilled water at a s...
Embodiment 2
[0035] raw material:
[0036] 85kg of corn, 70kg of soybean meal, 20kg of sugar palm noodles, 10kg of leaves, 2kg of motherwort, 5kg of edible salt, 10kg of beet pulp, 5kg of angelica, 40kg of modified montmorillonite powder, 7kg of rehmannia glutinosa, 1.5kg of prothiobendazole and 4kg of fenugreek.
[0037] Preparation:
[0038] (1) Steaming: steam corn, soybean meal, sugar palm noodles, syringa leaves, motherwort, sugar beet pulp, angelica, chicken dung vine, and rehmannia glutinosa in a heat preservation pot at 100°C for 60 minutes;
[0039] (2) Drying and crushing: Dry the steamed corn, soybean meal, sugar palm noodles, leaves, motherwort, sugar beet pulp, angelica, rehmannia glutinosa, and chicken dung rattan to a moisture content of 10%, and then crush them Pass through 120 mesh sieve;
[0040] (3) Preparation of modified montmorillonite powder: Grind montmorillonite and pass through a 120 mesh sieve, mix the obtained montmorillonite powder with distilled water at a s...
Embodiment 3
[0045] raw material:
[0046] 72kg of corn, 64kg of soybean meal, 15kg of sugar palm noodles, 8kg of tree leaves, 1.5kg of motherwort, 4kg of edible salt, 8kg of sugar beet pulp, 3kg of angelica, 4.5kg of rehmannia glutinosa, 30kg of modified montmorillonite powder, 0.8kg of prothiobendazole, and 3kg of chicken dung .
[0047] Preparation:
[0048](1) Steaming: steam corn, soybean meal, sugar palm noodles, syringa leaves, motherwort, sugar beet pulp, angelica, chicken dung vine and rehmannia glutinosa in a heat preservation pot at 90°C for 45 minutes;
[0049] (2) Drying and crushing: Dry the steamed corn, soybean meal, sugar palm noodles, leaves, motherwort, sugar beet pulp, angelica, rehmannia glutinosa, and chicken dung rattan to a moisture content of 8%, and then crush them Pass 80 mesh sieve;
[0050] (3) Preparation of modified montmorillonite powder: Grind montmorillonite and pass through a 100-mesh sieve, mix the obtained montmorillonite powder with distilled water ...
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