Fig-containing medicated diet bag for cooking soup and preparation method thereof
A technology for figs and medicated meals is applied in the field of fig medicated meal packs and their preparation, which can solve problems such as the loss of effective components of traditional Chinese medicinal materials, and achieve the effects of improving immunity, facilitating storage and transportation, and formulating scientific formulas.
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[0031] A kind of preparation method of the fig medicated food bag that soup is used of the present invention comprises the following steps:
[0032] A: Select mature figs with complete appearance, wash, peel, slice, and freeze-dry to obtain fig slices;
[0033] B: washing the freshly picked matsutake, slicing, and freeze-drying to obtain matsutake slices;
[0034] C: crush the ganoderma lucidum into coarse particles to obtain ganoderma lucidum granules;
[0035] D: Weigh the fig slices, matsutake slices, ganoderma granules, wolfberry and jujube in parts by weight, sterilize, pack, and obtain.
[0036] The packaging is vacuum packaging or nitrogen-filled packaging.
Embodiment 1
[0038] Preparation of fig herbal package for soup
[0039] Composition: fig 200g, wolfberry 150g, ganoderma lucidum 30g, matsutake 50g, jujube 70g.
[0040] Preparation method: select ripe and complete figs, wash, peel, slice, freeze-dry to obtain fig slices;
[0041] Freshly picked matsutake is washed, sliced, and freeze-dried to obtain matsutake slices;
[0042] Ganoderma lucidum is crushed into coarse particles to obtain granules of Ganoderma lucidum;
[0043] Said fig slices, matsutake slices, ganoderma granules, wolfberry and jujube are weighed in parts by weight, sterilized, packed with nitrogen gas, and obtained.
[0044] In the present embodiment, 1000-1500 ml of each 50 g of fig medicinal food package is boiled.
Embodiment 2
[0046] Preparation of fig herbal package for soup
[0047] Composition: fig 250g, wolfberry 100g, ganoderma lucidum 20g, matsutake 80g, jujube 90g.
[0048] Preparation method: select ripe and complete figs, wash, peel, slice, freeze-dry to obtain fig slices;
[0049] Freshly picked matsutake is washed, sliced, and freeze-dried to obtain matsutake slices;
[0050] Ganoderma lucidum is crushed into coarse particles to obtain granules of Ganoderma lucidum;
[0051] Said fig slices, matsutake slices, ganoderma granules, wolfberry and jujube are weighed in parts by weight, sterilized and vacuum-packed to obtain the finished product.
[0052] In the present embodiment, 1000-1500 ml of each 50 g of fig medicinal food package is boiled.
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