Method for recycling and utilizing glutamic acid fermentation waste bacteria
A technology of glutamic acid and waste bacteria, applied in the field of microorganisms, can solve the problems of difficult removal of impurities, dark color of the hydrolyzate, low purity of impurities, etc., and achieves the effects of improving purity, low cost and improving income.
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Embodiment 1
[0025] The method for reclaiming and utilizing glutamic acid to ferment waste thalline comprises the following steps:
[0026] Step 1) Centrifugation: Separating the glutamic acid fermentation broth through a disc separator at a speed of 4000rpm and a centrifugation time of 5min to collect bacterial sediment;
[0027] Step 2) Drying and crushing: air-dry the bacterial cell precipitation naturally, and then pulverize it into bacterial cell powder with a pulverizer;
[0028] Step 3) Salt treatment and ultrasonic treatment: Add the same mass of 5wt% sodium chloride aqueous solution to the bacterial powder, adjust the pH to 2 with sulfuric acid, and use 20kHz ultrasonic treatment for 30 minutes;
[0029] Step 4) Hydrolysis: Put the material obtained in step 3) in the reactor, control the pressure in the reactor to 1MPa, the temperature to 100°C, keep the pressure for 8 minutes, then reduce the pressure to normal pressure, maintain the temperature at 100°C, and continue to add Sul...
Embodiment 2
[0035] The method for reclaiming and utilizing glutamic acid to ferment waste thalline comprises the following steps:
[0036] Step 1) Centrifugation: Separate the glutamic acid fermentation broth through a disc separator at a speed of 5000rpm and a centrifugation time of 3min to collect bacterial precipitates;
[0037] Step 2) Drying and crushing: air-dry the bacterial cell precipitation naturally, and then pulverize it into bacterial cell powder with a pulverizer;
[0038] Step 3) Salt treatment and ultrasonic treatment: Add the same mass of sodium chloride aqueous solution with a concentration of 7wt% to the bacterial powder, and adjust the pH to 2 with sulfuric acid, and use 20kHz ultrasonic treatment for 20 minutes;
[0039] Step 4) Hydrolysis: Put the material obtained in step 3) in the reactor, control the pressure in the reactor to 0.8MPa, the temperature to 100°C, keep the heat for 8 minutes, then reduce the pressure to normal pressure, maintain the temperature at 100...
Embodiment 3
[0045] Taking Corynebacterium glutamicum for fermentation to prepare glutamic acid as an example, the content analysis of each component was detected (measured by dry weight); crude protein 74-76%, nucleic acid 6.5-7%, crude fat 11-12%; Other balance.
[0046] After analysis: Corynebacterium glutamicum contains 17 kinds of amino acids, including 7 kinds of 8 kinds of amino acids necessary for human body, the content of essential amino acids accounts for about 40% of the total amino acid content, and the content of non-essential amino acids accounts for 60% of the total amino acid content. %, the types and contents of amino acids after hydrolysis are relatively rich, and it is an ideal raw material for the production of protein hydrolyzate oligopeptides.
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