Method for planting green-peel Citrullus lanatus

A planting method and watermelon technology, applied in the fields of botanical equipment and methods, planting substrates, plant cultivation, etc., can solve the problems of increasing production but not increasing income, declining watermelon quality, and flooding of watermelon products, etc., so as to reduce human intervention and reduce the survival rate. The effect of improving and shortening the survival time

Inactive Publication Date: 2017-07-14
陆川县一品养殖专业合作社
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, due to people's one-sided pursuit of yield and economic benefits, especially the control of planting costs, there has been a homogenization or simplification of planting patterns, especially unreasonable fertilization, such as excessive application of chemical fertilizers. Hardening and salinization, especially caused a serious decline in the quality of watermelons. On the one hand, a large number of watermelon products flooded the market, with low prices and poor quality, and no one cares about them. On the other hand, there is a serious shortage of high-quality and specialized products. Then there will be a situation of increasing production without increasing income, or even increasing production but reducing income. This phenomenon has become an important limiting factor restricting the healthy and sustainable development of my country's watermelon industry.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0035] A planting method of green watermelon, comprising the following steps:

[0036] a. Gourd seedling cultivation: first take gourd melon seeds with good local adaptability, put them in a 55°C oven, bake until the moisture content is lower than 30%, then take them out, then put the gourd melon seeds into 75°C water for 6 hours, without stopping Stir, then take it out and soak it in water at 20°C for 30 hours, then take it out and filter the water to get processed gourd melon seeds; finally take the nutrient soil and put it into the nutrition cup, and then put the processed gourd melon in each nutrition cup Seed 1, water at the right time, keep warm, when the gourd seedling grows to one leaf and one core, leave 1 gourd seedling in each nutrition cup and remove the excess gourd seedlings to get gourd seedlings for use;

[0037] Wherein, the water at 20°C contains 0.02% indole acetic acid in mass percent concentration. Among them, the nutrient soil is prepared by mixing 20 part...

Embodiment 2

[0046] A planting method of green watermelon, comprising the following steps:

[0047] a. Gourd seedling cultivation: first take gourd melon seeds with good local adaptability, put them in a 70°C oven, bake until the moisture content is lower than 30%, then take them out, then put the gourd melon seeds into 83°C water for 2 hours, without stopping Stir, then take it out and soak it in water at 26°C for 18 hours, then take it out and filter the water to get processed gourd seeds; finally take the nutrient soil and put it into the nutrition cup, and then put the processed gourd melon into each nutrition cup Seeds 3, timely watering, heat preservation, when the gourd seedlings grow to 2 leaves and one heart, leave 1 gourd seedling in each nutrition cup and remove the excess gourd seedlings to obtain gourd seedlings for use;

[0048] Wherein, the water at 26°C contains 0.2% indole acetic acid in mass percent concentration. Among them, the nutrient soil is prepared by mixing 40 pa...

Embodiment 3

[0057] A planting method of green watermelon, comprising the following steps:

[0058] a. Gourd seedling cultivation: first take gourd melon seeds with good local adaptability, put them in a 63°C oven, bake until the moisture content is lower than 30%, then take them out, then put the gourd melon seeds into 79°C water for 4 hours, without stopping Stir, then take it out and soak it in water at 23°C for 24 hours, then take it out and filter the water to get processed gourd melon seeds; finally take the nutrient soil and put it into the nutrition cup, and then put the processed gourd melon in each nutrition cup Seeds 2, timely watering, heat preservation, when the gourd seedlings grow to 2 leaves and one heart, leave 1 gourd seedling in each nutrition cup and remove the excess gourd seedlings to obtain gourd seedlings for use;

[0059] Wherein, the water at 23°C contains 0.11% indole acetic acid in mass percent concentration. Among them, the nutrient soil is prepared by mixing ...

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PUM

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Abstract

The invention relates to the technical field of Citrullus lanatus planting and particularly relates to a method for planting green-peel Citrullus lanatus. The method provided by the invention comprises the following steps: a. Lagenaria siceraria seedling raising; b. Citrullus lanatus seedling raising; c. grafting: carrying out grafting by taking Lagenaria siceraria seedlings as rootstock and taking Citrullus lanatus seedlings as grafting seedlings, spraying a wound accelerant to joints, and obtaining grafted seedlings after grafted survival; d. transplanting: transplanting the grafted seedlings into planting pits together with nutritional soil, covering the planting pits with soil, and irrigating field planting water; and e. field management and harvesting: carrying out watering, draining and topdressing on transplanted seedlings timely, preventing plant diseases and insect pests, adopting artificial supplementary pollination in a blooming period, and picking Citrullus lanatus after the Citrullus lanatus is mature. According to the method, the adaptability of the Citrullus lanatus seedlings can be improved, and human intervention is reduced; the method is environmentally friendly and meets the requirements on ecological rural development; and by rational application of fertilizer, the original flavor of the Citrullus lanatus is reserved to the maximum, the mouth feel is improved, and thus, the quality is improved. The Citrullus lanatus planted by the method provided by the invention is fresh in taste and appropriate in sweetness.

Description

[0001] 【Technical field】 [0002] The invention relates to the technical field of watermelon planting, in particular to a method for planting green-skinned watermelons. [0003] 【Background technique】 [0004] Watermelon (scientific name: Citrullus lanatus (Thunb.) Matsum. et Nakai) is an annual vine; the stems and branches are thick and have obvious edges. The tendrils are thick, pubescent, with thick petioles and densely pilose; the leaves are papery, triangular-ovate in outline, with white-green, two short bristles, heart-shaped at the base of the leaves. Monoecious. Both male and female flowers are solitary in leaf axils. The pedicel of the male flower is 3-4 cm long, densely covered with yellow-brown villous hairs; the calyx tube is broadly bell-shaped; the corolla is light yellow; the stamens are nearly free, the filaments are short, and the cells are curved. Female flowers: calyx and corolla same as male flowers; ovary ovate, stigma reniform. The fruit is large, near...

Claims

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Application Information

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IPC IPC(8): A01G1/00A01G1/06A01C1/00C05G1/00A01G9/10
CPCA01G24/00A01C1/00A01G22/00C05B7/00C05F3/00C05F5/002C05F11/02C05F11/08
Inventor 陈更新
Owner 陆川县一品养殖专业合作社
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