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Preparation method of orange blossom perfume

A technology of perfume and orange blossom, which is applied to the formulation of perfume preparations, pharmaceutical formulations, cosmetic preparations, etc., can solve the problems of high price and other problems, and achieve the effect of lasting fragrance, harmonious and natural fragrance, and good overall feeling.

Inactive Publication Date: 2017-06-09
TIANCHANG HIGH TECH ENTREPRENEURSHIP SERVICE CENT
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Currently, neroli essential oils on the market are different in composition and smell depending on the variety. There are sweet orange blossom and bitter neroli. Relatively expensive; sweet orange has a sweet and strong smell, with a strong stamina, which makes people feel lighter and less stressful; bitter orange blossom has a slow and deep smell, with a sweet taste, and has a strong stamina, which makes people feel relaxed after smelling it

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0014] A kind of orange blossom perfume, raw material composition comprises:

[0015] 1 part of basic essential oil, 1 part of essential oil emulsifier, 2 parts of neroli essential oil, 2 parts of citric acid, the balance is 95% ethanol, the total is 100 parts;

[0016] The basic essential oils include: 5 parts of ambergris tincture, 5 parts of peppermint oil, 15 parts of lavender essential oil, 5 parts of sandalwood oil, 5 parts of geranium oil, 20 parts of clove essential oil, 10 parts of rosemary essential oil, rose essential oil 5 parts, 10 parts of ylang-ylang essential oil, 5 parts of muscone, 5 parts of jasmine essence, 10 parts of grapefruit essential oil, mixed together.

[0017] Mix the raw materials with the above volume ratio evenly, put them into a brown glass bottle, seal it, wrap it in black cloth and place it at 30°C for 30 days, and place it at 10°C for 45 days, filter, put the filtrate into a sealed glass bottle, wrap it with black cloth at 5°C preservation....

Embodiment 2

[0019] A kind of orange blossom perfume, raw material composition comprises:

[0020] 2 parts of basic essential oil, 1.5 parts of essential oil emulsifier, 4 parts of neroli essential oil, 4 parts of citric acid, the balance is 95% ethanol, the total amount is 100 parts;

[0021] The basic essential oils include: 5 parts of ambergris tincture, 5 parts of peppermint oil, 15 parts of lavender essential oil, 5 parts of sandalwood oil, 5 parts of geranium oil, 20 parts of clove essential oil, 10 parts of rosemary essential oil, rose essential oil 5 parts, 10 parts of ylang-ylang essential oil, 5 parts of muscone, 5 parts of jasmine essence, 10 parts of grapefruit essential oil, mixed together.

[0022] Mix the raw materials with the above volume ratio evenly, put them into a brown glass bottle, seal it, wrap it in black cloth and place it at 30°C for 30 days, and place it at 10°C for 45 days, filter, put the filtrate into a sealed glass bottle, wrap it with black cloth at 5°C pr...

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PUM

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Abstract

The invention belongs to the technical field of cosmetics, and particularly relates to perfume taking orange blossom essential oil as a main component. In a product, orange blossom perfume is prepared by using the orange blossom essential oil extracted from orange blossoms as the main component and combining base essential oil, an essential oil emulsifying agent, citric acid and 95 percent of ethanol. The obtained orange blossom essential oil is good in overall feeling and is harmonic and natural in flavor, and the flavor can be durably kept.

Description

technical field [0001] The invention belongs to the technical field of cosmetics, and in particular relates to a perfume mainly composed of neroli essential oil. Background technique [0002] Neroli essential oil is extracted from the flowers of the bitter orange plant. Along with lavender, this essential oil is one of the most popular. Currently, neroli essential oils on the market are different in composition and smell depending on the variety. There are sweet orange blossom and bitter neroli. It is more expensive; sweet orange has a sweet and strong smell, with a strong aftertaste, which makes people feel lighter and less stressful; bitter orange blossom has a slow and deep smell, with a sweet taste, full of aftertaste, and makes people feel relaxed after smelling it. Although the smells of the two are slightly different, they both belong to the derivative flavor of the orange series, which can inhibit the heartbeat and blood pressure increase caused by the excessive ex...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K8/92A61K8/365A61K8/34A61Q13/00
CPCA61K8/922A61K8/34A61K8/365A61Q13/00
Inventor 朱晓芳
Owner TIANCHANG HIGH TECH ENTREPRENEURSHIP SERVICE CENT
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