Medicine for curing salt poisoning of pig
A salt and drug technology, applied in the directions of drug combinations, antidote, pharmaceutical formulations, etc., can solve the problems of easy deposition of toxins, insufficient effect, and large toxic and side effects, and achieve the effects of not easy drug resistance, significant curative effect, and no toxic and side effects.
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Embodiment 1
[0019] Embodiment 1: A medicine for treating salt poisoning in pigs, which is prepared by boiling the following raw materials: 900g of tea leaves, 2600g of plantain, 1900g of Pteris vulgaris, 2800g of purslane, and 1800g of amaranth. The boiling method is as follows: decoct the above-mentioned raw medicinal materials and 20000ml of water to remove residues to obtain 4500ml of filtrate.
Embodiment 2
[0020] Embodiment 2: A medicine for treating salt poisoning in pigs, which is prepared by boiling the following raw materials: 1000g of tea leaves, 2500g of plantain, 2000g of Pteris vulgaris, 2500g of purslane, and 2000g of amaranth. The cooking method is as follows: decoct the above-mentioned raw medicinal materials and 20000ml of water to remove residues to obtain 5000ml of filtrate.
Embodiment 3
[0021] Embodiment 3: A medicine for treating salt poisoning in pigs, which is prepared by boiling the following raw materials: 1100g of tea leaves, 2400g of plantain, 2100g of Pteris vulgaris, 2200g of purslane, and 2200g of amaranth. The cooking method is as follows: decoct the above-mentioned raw medicinal materials and 20000ml of water to remove residues to obtain 5500ml of filtrate.
[0022] Adopt medicine of the present invention to treat 89 cases of pig salt poisoning cases, 500ml is fed each time, three times a day, 63 cases are cured on the first day, 22 cases are cured on the second day, 2 cases are cured on the third day, and the cure rate is 98%. .
[0023] Typical cases are as follows:
[0024] Case 1. Jiang XX raised 5 pigs, weighing 45-50 kg. On August 18, 2014, his daughter put 2 spoonfuls of salt in the feed while feeding the pigs. The vegetable water was poured into the pig trough for feeding. Half an hour later, all five pigs had symptoms such as salivation...
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