Protein and probiotic composite food with weight losing effect
A compound food and probiotic technology, applied in the direction of food ingredients, food ingredient functions, oligosaccharide-containing food ingredients, etc., can solve the problems of nutrient imbalance, rapid rebound, etc., to prevent obesity complications, control weight, reduce Effects of inflammation
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Embodiment 1
[0046] Example 1 Protein probiotic compound food with weight loss effect
[0047] In this example, powdered soy protein isolate, concentrated whey protein, probiotic powder, oat fiber, konjac flour, isomalt oligosaccharide, fructooligosaccharide, tea polyphenols, conjugated linoleic acid glycerides, and various vitamins were selected. Minerals are prepared according to the following weight ratio:
[0048] (1) Protein: 6.5g whey protein, 2.0g soy protein isolate;
[0049] (2) Dietary fiber: oat fiber 2.0g, konjac flour 2.0g;
[0050] (3) Prebiotics: oligoisomaltose 2.0g, oligofructose 1.5g;
[0051] (4) Auxiliary functional factors: 0.01g tea polyphenols, 0.5g conjugated linoleic acid glycerides;
[0052] (5) Vitamins: vitamin A 0.2mg, vitamin B1 0.3mg, vitamin B2 0.3mg, vitamin B6 0.2mg, vitamin B12 0.03mg, vitamin C 0.05g, vitamin D 0.3ug, niacin 4mg, folic acid 20ug;
[0053] (6) Minerals (additional forms are organic or inorganic compounds of the minerals): 0.4g calcium, 8mg iron, 20m...
Embodiment 2
[0056] Example 2 Verification of weight loss efficacy
[0057] Mice were used as experimental subjects to construct an obese mouse model to study the effect of protein probiotic compound food on obese mice. The specific method refers to the technical specifications for health food inspection and evaluation (2003 edition).
[0058] Select Kunming mice, each group of 10, weighing about 20 grams, reared under standard conditions and supplied with water. After 1 week of adaptive feeding, they were divided into groups for protective treatment. According to the groups, the obesity model was fed with high-fat feed. At the same time, according to each group, the corresponding dose of the test sample (protein probiotic compound food) was gavaged. The positive control group was given the commercially available weight loss meal replacement powder. The test sample (which does not contain probiotics, prebiotics and auxiliary functional factors), the test sample is given for 30 days. Specific...
Embodiment 3
[0076] Example 3 Protein probiotic compound food with weight loss effect (powder)
[0077] In this example, select powdered soy protein isolate, concentrated whey protein, soy dietary fiber, konjac flour, oligomeric isomaltose, polydextrose, L-carnitine, conjugated linoleic acid glyceride and various vitamins and minerals. Prepare with the following weight ratio:
[0078] (1) Animal and vegetable protein: 8.0g whey protein, 1.0g soy protein isolate;
[0079] (2) Dietary fiber: 2.5g soybean dietary fiber, 2.0g konjac flour;
[0080] (3) Prebiotics: oligoisomaltose 2.0g, polydextrose 1.5g;
[0081] (4) Auxiliary functional factors: L-carnitine 200mg, conjugated linoleic acid glyceride 0.5g;
[0082] (5) Vitamins: vitamin A 0.2mg, vitamin B1 0.3mg, vitamin B2 0.3mg, vitamin B6 0.2mg, vitamin B12 0.03mg, vitamin C 0.05g, vitamin D 0.3ug, niacin 4mg, folic acid 20ug;
[0083] (6) Minerals (additional forms are organic or inorganic compounds of the minerals): 0.4g calcium, 8mg iron, 20mg zinc,...
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