Healthy and green pig fermentation bed bedding
A fermented bed, green technology, applied in the field of fermented bedding materials, can solve the problems of single composition of bedding materials, limit the large-scale application of products, and fail to realize high-efficiency breeding, so as to reduce the breeding opportunities of mosquitoes and flies, promote digestion and absorption and Utilization, effect of increasing appetite
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[0015] A healthy and green fermented bedding material for pigs, made of the following raw materials in parts by weight (kg): 36 hops, 13 flue-cured tobacco leaf powder, 22 leek leaves, 16 bagasse, 3 white vinegar, 1.2 propyl caproate, 8. Corn straw 47, brewer's yeast mud 33, protease preparation 2, cysteine hydrochloride 1.0, thiamine 1.5, vanilla pod 28, 45% ethanol solution, and water.
[0016] The concrete steps of described healthy green pig fermented bedding material preparation method are as follows:
[0017] (1) After mixing hops, basil, and flue-cured tobacco leaf powder, add water to 43% of the maximum water content of the mixture, and put it into the fermentation tank for accumulation and pre-fermentation for 5 days. After taking it out, spread it on the bottom of the pig fermentation bed. Then dry and grind the leek leaves and bagasse, mix them, and spread them evenly on the pre-fermented material;
[0018] (2) Mix beer yeast slime with protease preparation, add ...
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