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Processing method of dried folium viticis negundo and flos farfarae tea

A processing method and technology for winter tea, which are applied in the processing field of dried Vitex coltsfoot tea, can solve the problems that the product has not yet been seen on the market, cannot be developed and utilized, and can improve the flavor and nutrients, enrich the variety, and improve the taste. Effect

Inactive Publication Date: 2016-07-27
柴华
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] At present, apart from being used as medicinal materials, vitex leaves are discarded due to lack of development and utilization, and coltsfoot flowers are processed into tea, beverages, wine and other products, but vitex leaves and coltsfoot flowers are processed into nutritious products. Dried tea, not yet seen related products on the market

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0018] A kind of processing method of vitex coltsfoot dried tea, is characterized in that, adopts following steps:

[0019] (1) Pretreatment of raw materials: select fresh vitex leaves, coltsfoot flowers, tea plum blossoms, achyranthes chrysanthemums, shepherd's purse, remove impurities, wash with water, cut into 8-12mm long vitex leaf segments, coltsfoot flower segments, tea Plum blossom section, Achyranthes chrysanthemum section, and shepherd's purse section, take 10kg of vitex leaf section, 5kg of coltsfoot flower section, 3kg of tea plum flower section, 2kg of Achyranthes bidentata section, and 1.5kg of shepherd's purse section and mix evenly to prepare a mixed raw material , the mixed raw material is steamed, the temperature of the green is 125 ℃, the time of the green is 30s, and the heat is cooled immediately after the green is finished, and the concentration of 0.7% sodium ascorbate solution and 2 kg of loquat juice are added to the 10 kg of the mixed raw material after...

Embodiment 2

[0028] A processing method of dried vitex coltsfoot tea, characterized in that the processing method adopts the following steps:

[0029] (1) Raw material pretreatment: select fresh vitex leaves, coltsfoot flowers, weeping grass, toi toi flowers, mulberry leaves, moringa leaves, remove impurities, wash with water and cut into 12mm long vitex leaf segments, coltsfoot Flower section, weeping grass section, toi toi flower section, mulberry leaf section, moringa leaf section, take 9kg of vitex leaf section, 4kg of coltsfoot flower section, 2kg of weeping grass section, 1kg of toi toi flower section, Mix 1kg mulberry leaf section and 1kg Moringa leaf section evenly to prepare the mixed raw material. The mixed raw material is steamed. The temperature of the mixed raw material is 132° C., and the time for the greening is 17s. Adding the concentration of 6kg in the mixture is that the vitamin C solution of 0.4% is beaten, and the raw material slurry is obtained;

[0030] (2) Centrifu...

Embodiment 3

[0038] A processing method of dried vitex coltsfoot tea, characterized in that the processing method adopts the following steps:

[0039] (1) Raw material pretreatment: select fresh vitex leaves, coltsfoot flowers, crabapple flowers, morning glory, and gray vegetables, remove impurities, wash with water, and cut into 3 mm long vitex leaf segments, coltsfoot flower segments, and crabapple flowers section, morning glory section, gray vegetable section, get 12kg of vitex leaf section, 6kg coltsfoot flower section, 3kg crabapple flower section, 2kg morning glory section, 1kg gray vegetable section and mix evenly to prepare mixed raw materials , steam the mixed raw materials, the temperature of the green is 127 ℃, and the time of the green is 26s. After the green is finished, it is immediately spread to cool and dissipate heat. Add 5 kg of citric acid solution with a concentration of 32% and 2 kg of purslane to the 10 kg of the mixed raw materials after the green. Amaranth juice, 2...

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PUM

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Abstract

The present invention discloses a processing method of dried folium viticis negundo and flos farfarae tea. The dried folium viticis negundo and flos farfarae tea uses folium viticis negundo, flos farfarae and soybeans as main raw materials. The dried folium viticis negundo and flos farfarae tea is prepared from the following processing steps: folium viticis negundo and flos farfarae pre-treating, centrifugation separation, crushing, soybean pre-treating, pulp boiling, curdling, marinating, packaging, sterilizing, etc. The raw materials are subjected to enzyme-deactivation by steam, juice and residues are separated, the enzyme-deactivation by steam can remove the astringent tastes carried by the raw materials, the mouthfeel of the finished products of the dried tea is improved, the raw material juice is added into the soybeans to be beat, so that the soybeans can absorb nutrients in the raw materials. The raw material dregs are crushed and the crushed raw material dregs are added into soybean milk. The processing method further improves the utilization of the raw materials, improves the flavor and nutrients of the dried folium viticis negundo and flos farfarae tea, enriches the varieties of the dried tea products, and enables the dried folium viticis negundo and flos farfarae tea to have health-care functions of moistening lungs and lowering qi, preventing phlegm from forming and stopping coughing, relieving exterior syndromes and relieving dampness, eliminating phlegm and relieving asthmatic symptoms, killing insects and stopping pains, etc.

Description

technical field [0001] The invention relates to a processing method of dried tea, in particular to a processing method of dried tea of ​​vitex coltsfoot. Background technique [0002] Vitex leaves, also known as Vitex vitex, Vitex chrysanthemum, etc., are the leaves of Vitex vitae, a plant of Verbenaceae. It tastes pungent, bitter, and mild in nature. , lower part sores, fullness of beriberi." "Fujian Chinese Herbal Medicine" records: "Expelling wind and relieving the exterior, regulating qi and harmonizing the stomach." It has the functions of relieving exterior and dampness, eliminating phlegm and asthma, killing insects and relieving pain, regulating qi and harmonizing the stomach. [0003] Coltsfoot flower is the flower of coltsfoot of the genus Coltsfoot in Compositae. Coltsfoot flower contains sterols such as coltsfoot diol, rutin, hyperoside, triterpene saponins, tannin, wax, volatile oil and dandelion xanthin. "Rihuazi Materia Medica" records: "Running the heart and...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23F3/34
CPCA23F3/34
Inventor 柴华徐鑫
Owner 柴华
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